Portable Generators: 5 Ways To Keep Them Clean and Running

Published on: 31 December 2018 Last Updated on: 30 October 2024
Portable Generators

Before purchasing your portable generator, there are two essential things you should always consider; it’s versatility and handiness. This will significantly help in cases of breakdown. How? Once you’re sure of your portable generator power and versatility, then it becomes more comfortable for you to identify it’s spare parts availability.

If you want your portable generator to last longer, then you’ll have to follow the number one rule of owning a portable generator strictly. Bonus: Maintenance. Proper maintenance will ensure your portable generator works efficiently.

Outlined below are five tips for maintaining your portable generator for efficiency.

1. Fresh Oil Helps

Changing the oil of your machine regularly replacing it with a fresh one will maintain your engine for efficacy. If your generator is new, then it needs to be synchronised exactly after 30 hours of use. This sounds demanding and tiresome but, you’re never going to regret it.

Don’t worry because as time goes by, changing the oil of your small engine will only be done after every 100 hours of use, or even after every season.

It is always important to have a stock of oil or gas set aside in case you run out of power. The fact is that you’ll never know when you’re going to have extended power outages. This is to prevent your engine from corrosion.

2. Plugs & Filters

Ensure that your generator has a way of igniting gas into the engine cylinders otherwise, your generator will have no use.

However, maintaining your generator will have you change your plug and air filter occasionally. You can do this after using it for 200 hours or maybe once at the start of each season.

Having done that successfully, your generator will have a proper fuel-air mixture that will help your generator work efficiently thus, an extension of lifespan.

3. Store Your Generator on an Empty Tank

This implies that if you ’re planning to store your generator for longer, maybe a month or so. But, before you do that, ensure that you drain the fuel from the tank.

However, there are necessary steps you’ll need to follow before emptying your generator’s fuel tank. First, you’ll have to add a quality gas stabilizer to the fuel tank and allow it to run for about 15 minutes.
Once you’ve done that, allow your engine to cool down, then start your engine and run it until it runs out of gas and automatically shuts down.

On the other hand, you may use a siphon that’s non-conductive to remove excess gas in the tank. Remember, the siphon should be non-conductive to prevent the fuel tank from static electricity.

4. Charge the Battery

You can charge your generator only if it has a battery because not all of the generators use a battery. Some of the generators are electric starts feature so; they will need to charge before storing them.
You can as well plug your generator’s battery in a trickle charger for freshness and availability.

5. Train in the Off-Season

As you continue to store your generator, you are advised to always start it after every month allowing it to run for some few minutes.

This will help keep your generator’s features lubricated because oil will be circulating through the engine.

Wrap Up

Had problems before maintaining your portable generator? Worry not because the above tips have provided solutions to your questions.

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How to Harvest Lettuce: A Step-by-Step Guide for Fresh and Crispy Salads

Since lettuce plants grow best in cool growing seasons, most lettuce varieties are classified as spring or fall greens. However, if the longer days are keeping your lettuce plant producing leaves well into the summer and it hasn't bolted yet, here are some excellent tips to follow to maximize your harvest. Taking individual leaves off the plant is one way to increase its yield. Alternatively, you could sow in succession every two weeks in the early spring or fall to continue the harvest. To offer lettuces shade and protection from the hot summer sun and high temperatures, a third method is to interplant with a taller crop. Lastly, cultivators should seek out cultivars known for their slow bolting, like the looseleaf varieties "Slobolt" and "Sierra." Here is how to harvest lettuce so you can eat some leaves right away and encourage the plant to continue growing more. How To Harvest Lettuce? If you want to harvest lettuce and do not know how to go about it, here are all the details. Follow the steps closely to get the healthiest and crispiest lettuce for your salads and sandwiches. Plant Looseleaf Varieties Your lettuce variety should be ready to harvest in 35 days, according to the seed packet, which means you should have large enough leaves to pick a little more than a month after planting. By regularly picking the outer leaves, you may be able to extend the harvest until late June if you sow seeds in March or April. Begin Harvesting Early in The Season Young lettuce plants will be harmed by light frost, but mature plants can withstand it. If you live in an area where there is no winter frost, you can plant early and begin harvesting the outer leaves when they get to be 4 or 6 inches long. Your harvest can last up to 30 days longer if you plant and harvest early. Pick Lettuce in The Morning It is ideal to harvest lettuce early in the day to avoid the leaves wilting due to the intense heat. The leaves are crispest and flavorful in the morning because they contain the most water. Look For Plants with Large Outer Leaves The center of the crown is where the new growth starts on the lettuce. You must remove the largest, oldest leaves that are about 4-6 inches long. You will find these leaves on the outside of the plant. Cut or Pinch The Outer Leaves At 1/4 to 1/2 inch from the base, pinch off each outer leaf. To break the leaf off the crown, apply just enough pressure with your thumb and forefinger. Another option is to use a sterile, sharp scissor or snipping tool, though there is disagreement about whether doing so accelerates the browning of cut edges. Harvest Until it Flowers When older, mature leaves are consistently removed, the lettuce plant is encouraged to grow new leaves in their place. Harvesting individual leaves is possible until the plant produces a flower stalk, which indicates that it is ready to bolt and set seed. Lettuce turns bitter once it bolts. 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Remove crispheads by chopping off the stem just below the center. Loose heads can be trimmed similarly or removed, with roots and subterranean stems cut back to the leaf base, depending on size. What Happens If a Flower Stalk Bolts A lettuce plant will eventually shoot up a flower stalk in the center, a sign that it has reached the end of its life and is ready to bolt, or bloom, and set seed. Though they might still be edible, the lettuce leaves are starting to get tough and bitter. There is no stopping flowering once this process has begun. Throw away the plant and plant again if the weather permits. Types of Lettuce There are four types of lettuce you can choose from when choosing which to grow: leaf, butterhead (loosehead), romaine, and head lettuce. When it comes to cultivation and harvesting, the main distinction is that leaf lettuce crops yield several harvests, whereas head lettuce varieties, such as iceberg, romaine, and butterhead, only yield one harvest. Leaf lettuces are, therefore, a favorite among home gardeners since you can grow them in raised beds, on the ground, or in patio containers. Keep in mind that lettuce is a cool-season crop, so you should schedule your harvest for the spring when the temperature is still cool. Such temperatures are usually around 70 degrees. Find out when the first frost occurs in your area each fall and plant appropriately. Starting fall crops from seed indoors and moving them outside as the weather cools down may be the best option. Seek out head lettuce cultivars such as Crisphead and Iceberg that you can grow from seed. In roughly six weeks, the lettuce will reach maturity and be ready for harvest after the seeds have germinated in 10 to 21 days. One loose butterhead variety that you can grow from seed or seed tape is called Buttercrunch. It takes 65 days to be ready for harvest. Vivian is one of the romaine varieties that yields soft, flavorful leaves. Directly sow seeds in the garden in the spring. Start seeds indoors in the fall and transplant them to your garden. Varieties of loose-leaf lettuce grow quickly and are enjoyable to experiment with in salads, sandwiches, and other culinary creations. Look for mesclun mixes and heirloom cultivars such as "Black Seeded Simpson." Many come in simple-to-grow seed tapes that can be harvested in roughly seven weeks. How to Harvest Leaf Lettuce? When the weather gets chilly, you can harvest salad from a leaf lettuce crop in your home garden whenever you're ready to eat. You can harvest an entire crop of lettuce at once by waiting for it to mature. However, cutting fresh lettuce leaves off as they grow is the easiest way to prepare them for consumption at any time. Depending on the variety, lettuce leaves should be harvested when they reach a length of 3 to 6 inches. Gather leaves continuously until the lettuce plant "bolts." This indicates that the plant has focused its energy on developing seeds and flowers, and as a result, the leaves typically develop tough stems and a bitter taste. How to Harvest a Full Head of Lettuce? A lettuce plant can continue to grow until it produces a full head of leaves. Use the "one and done" approach when harvesting head lettuce. Just make a clean, above-soil knife cut across the entire head of lettuce at the base of the plant. For this, a harvest knife comes in handy. Remember the seed packet and note the maturity or harvesting days. As your plants get bigger, keep an eye out for indicators of maturity, which are typically firm, full heads. Harvest in the spring before it gets too hot, usually when the daytime highs hit 70 degrees Fahrenheit. The bitter taste of the leaves and the mushy head of lettuce can result from warm weather. How to Store Lettuce? 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If you need more inspiration, check out our many other interesting gardening tips for growing microgreens, like growing lettuce microgreens! How to Harvest Romaine Lettuce? The leaves of romaine lettuce (also known as cos) have the perfect amount of crunch or crispness. The lettuce plant's outer leaves can be harvested as it grows. The leaves can be chopped off one to two inches above the ground. Gathering these tender green leaves now will give the lettuce more time to ripen before full plants can be harvested. Before Romaine lettuce reaches maturity, it can take 55–70 days to grow from seed. To determine when the lettuce is ripe, examine it directly. When the romaine lettuce leaves are 6 to 8 inches tall, the ribs are firm and juicy, and the leaves have formed a tightly compacted head, the lettuce is ready for harvesting. To test if the lettuce head is firm, squeeze it. Overripe head lettuce will be tough, while young head lettuce will be soft. 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