The Best Mattress That Will Make Mothers Comfortable During Pregnancy

Published on: 24 June 2017 Last Updated on: 24 February 2020

 

Most moms are craving for sleep. The sleep that most of them won’t get. The sleep which you are about to give up for your newborn baby. The sleep which your tired pregnant body is craving desperately. Many moms-to-be might already search the internet looking for answers to the question on how to sleep during pregnancy.

When you are pregnant, it seems like a welcome break if you have a prescription to stay in bed. However, in reality, limitations on movement during pregnancy can cause challenges and even specific health risks.

Your body is tired at work, and having a good night rest can be difficult to achieve. It is a harsh truth about pregnancy. Just when you want the most sleep, you stay awake for a couple of hours.

Getting a new mattress in some mattress stores or Beds Online can be helpful, whether it is providing your growing body some more space or giving you the right support. For the best possible night’s sleep, you should place your focus on getting a comfortable mattress.

Questions To Consider To Find The Best Mattress For Pregnancy 

  • Do you or your spouse have any health related conditions that you must take into consideration?
  • Is there a tendency that you feel cold or hot when sleeping?
  • What sleeping positions does your spouse prefer?
  • Do you want to feel supported as you stand up or sit on the edge of the mattress, or would you rather have mattress edges that can be flexible as you move on them?
  • Do you get up a lot at night?
  • Do you need a queen size mattress or just a single mattress?
  • Do some particular body areas ache when you’re sleeping, or when you wake up?
  • Do you currently get seven to eight hours of sleep at night?

Just make sure that if you’re discussing with a sales representative, you should speak up your thoughts behind these questions so they can assist you in narrowing down the selection of mattresses that are perfect for you and your spouse.

Type of Mattresses

Pregnancy and sleep are as different as chalk and cheese. It’s one of the moments in a woman’s life where sleeping should be a must, but ironically it is also the hardest times to get some sleep. It is not only because of your growing tummy which makes it difficult to be comfortable, but you also have an entire load of hormonal changes as well as thinking about the new baby.

Getting a suitable mattress can certainly help mitigate the substantial inconvenience of pregnancy, so what is the best mattress that you should consider when you are pregnant?

Spring

Spring mattresses can develop hollows and ruts, but they might not be excellent for supporting a pregnant woman since they present a fixed degree of firmness.

Latex

Latex is also not a good option because it can indent easily by body weight, creating hollows and ruts that push the body into specific sleeping positions. When you are pregnant, you should have a combination of support and comfort, and you should be able to sleep in the most comfortable position that you find.

Memory foam

Memory foam can mirror the correct posture and body shape of the sleeper, making a cradle in which they can sleep. It gives the perfect balance of support and comfort for the pregnant sleeper.

Memory foam is a supportive and comfortable option for expectant mothers. The pregnant woman should attain as much sleep and rest as possible, and a memory sleep can help accommodate the changing sleeping positions of women.

Takeaway

There are so many changes that you need to address when you are pregnant. From looking for the right mattress to body pillow for pregnancy that will fit you to get a good night’s sleep. Sleep is more vital than ever when you are pregnant. However, it is harder to get a good night’s sleep as you advance through your pregnancy.

It is not only because of your baby bump that causes most of the uncomfortable moments but because of hormonal imbalance and other factors alike. Also, adding to the list is your worry for the impending birth of your child. That’s why choosing the best mattress is very helpful for a good night sleep.

I enjoy writing and I write quality guest posts on topics of my interest and passion. I have been doing this since my college days. My special interests are in health, fitness, food and following the latest trends in these areas. I am an editor at Content Rally.

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how to harvest spinach

How to Harvest Spinach the Right Way: A Step-by-Step Guide 

Being a gardener, I know Spinach is one of the most popular and versatile leafy greens you can grow in your garden. It's rich in vitamins, minerals, antioxidants, and fiber and can be used in salads, soups, smoothies, and more. But how do you harvest spinach the right way so that you can enjoy it fresh and crisp and make it last longer? In this article, I will show you how to harvest spinach, so it keeps growing. I will also explain how to harvest spinach seeds, how to store and freeze spinach, and the health benefits of spinach. Additionally, I will also share some tips and tricks on how to grow spinach successfully and how to use it in delicious recipes. Whether you're a beginner or an expert gardener, this guide will help you make the most of your spinach harvest. So, keep on reading till the end to learn more, and thank me later!  Driven by Benefits: Why are People Growing Spinach? Spinach is not only tasty but also healthy. It's low in calories and high in fiber, vitamins, minerals, antioxidants, and phytochemicals. It can help improve various aspects of health, such as: Eye Health Spinach is rich in lutein and zeaxanthin. These are carotenoids that protect the eyes from age-related macular degeneration, cataracts, and glaucoma. Spinach also contains vitamin A, which is essential for vision and eye health. Blood Pressure Spinach is high in potassium, magnesium, and nitrates, which are compounds that help lower blood pressure and relax the blood vessels. Spinach also contains folate. This helps prevent homocysteine, an amino acid that can damage the blood vessels and increase the risk of cardiovascular diseases. Bone Health Spinach is a good source of calcium, magnesium, and vitamin K, which are important for bone health and density. Spinach also contains vitamin C, which helps the body absorb calcium and produce collagen, a protein that strengthens the bones and connective tissues. Immune System Spinach is loaded with vitamin C, which is a powerful antioxidant that boosts the immune system and fights off infections and inflammation. Spinach also contains vitamin E, which enhances the immune response and protects the cells from oxidative stress. Digestion Spinach is high in fiber, which helps regulate digestion and prevent constipation, diarrhea, and bloating. Fiber also feeds the beneficial bacteria in the gut. This improves the digestion and absorption of nutrients. It also supports the immune system. Skin And Hair Spinach is rich in vitamins A, C, E, and iron, which are essential for healthy skin and hair. Vitamin A helps maintain the moisture and elasticity of the skin and prevents acne and wrinkles. Vitamin C helps produce collagen, which keeps the skin firm and smooth. On the other hand, vitamin E helps protect the skin from sun damage and aging. Iron helps deliver oxygen to the skin and hair cells and prevents anemia, which can cause hair loss and pale skin. How To Harvest Spinach So It Keeps Growing One of the best things about spinach is that it's a cut-and-come-again crop. This means you can harvest it multiple times throughout the season if you do it correctly. Here are the steps to follow to harvest spinach so it keeps growing: Choose the right time to harvest The best time to harvest spinach is when the leaves are young and tender. This is usually about 40 to 50 days after planting. You can also harvest baby spinach leaves earlier, about 25 to 30 days after planting. You should harvest spinach before it starts to bolt. This is when it produces flowers and seeds and becomes bitter and tough. Spinach usually bolts when the days get longer and warmer. So, you should harvest it more frequently in the spring and summer. Use a sharp knife or scissors to cut the leaves You can either cut the whole plant at the base, leaving about an inch of stem, or cut individual leaves from the outer part of the plant, leaving the inner leaves to grow. You should cut the leaves about an inch above the soil, to avoid damaging the crown and the roots. Moreover, you should also avoid cutting too many leaves from one plant, as this will weaken the plant and reduce the yield. A good rule of thumb is to leave at least half of the leaves on each plant. Wash and dry the leaves  You should wash the spinach leaves as soon as possible after harvesting, to remove any dirt, bugs, or pesticides. You can use a colander or a salad spinner to rinse the leaves under cold water. After this, pat them dry with a paper towel or a cloth. Additionally, you should remove any damaged or yellow leaves, and trim any tough stems. Enjoy or store the leaves You can eat the spinach leaves fresh, or store them in the refrigerator or freezer for later use. We'll explain how to store and freeze spinach in the next sections. How to Harvest Spinach Seeds? If you want to save some spinach seeds for the next season or share them with your friends and family, you must let some spinach plants bolt and produce flowers and seeds. Here are the steps to follow to harvest spinach seeds: Select the best plants to save seeds from It would be best if you chose healthy, vigorous, and productive plants with the desired characteristics. Some of these are the flavor, size, color, and disease resistance. Apart from these, you should also avoid saving seeds from hybrid varieties, as they will not produce true-to-type plants. You should look for open-pollinated or heirloom varieties, which will produce plants that are similar to the parent plants. Isolate the plants to prevent cross-pollination Spinach is a wind-pollinated crop, which means that it can cross-pollinate with other spinach plants or related plants, such as beets, chard, or quinoa, within a distance of up to a mile. This can result in seeds that have different traits than the parent plants. To prevent cross-pollination, you should isolate the plants you want to save seeds from, by either planting them far away from other spinach plants or related plants, or covering them with a mesh bag or a cage. Let the plants flower and set seeds You should let the plants bolt and produce flowers, which are small and yellow, and then wait for the seeds to form and mature. The seeds are round and black, and they are enclosed in a spiny husk. The seeds are ready to harvest when they are dry and hard, and the husks are brown and brittle, usually about four to six weeks after flowering. Harvest and clean the seeds  You should cut the seed stalks and place them in a paper bag or a bucket, and then shake or rub them to release the seeds from the husks. Furthermore, you should then winnow the seeds, which separates the seeds from the chaff or the husks and other debris. You can do this by blowing or fanning the seeds or using a screen or a sieve. You should end up with clean and shiny seeds. Store the seeds It would be best if you stored the spinach seeds in a cool, dry, and dark place, such as a jar, a tin, or a plastic bag. You should also label the seeds with the variety name and the date of harvest. Besides, you can store the spinach seeds for up to five years, but they will germinate better if you use them within two to three years. How to Store and Freeze Spinach? Spinach is best eaten fresh, as it loses its flavor and texture quickly. However, if you have a large harvest, or you want to preserve spinach for later use, you can store or freeze it. Here are the best ways to store and freeze spinach: Store spinach in the refrigerator  You can store fresh spinach in the refrigerator for up to a week if you keep it in a perforated plastic bag or a container with a lid. However, you should avoid washing the spinach before storing it, as this will make it wilt faster. You should wash the spinach just before using it. Freeze spinach raw You can freeze raw spinach without blanching it, which is a process of briefly cooking and cooling the vegetables to stop the enzyme activity that causes them to spoil. However, freezing raw spinach will result in a mushy and watery texture and a loss of flavor and nutrients. To freeze raw spinach, you should wash and dry the leaves, and then pack them in freezer bags or containers, leaving some space for expansion. You can freeze raw spinach for up to six months, and use it in smoothies, soups, or casseroles. Freeze spinach blanched You can freeze blanched spinach, which will retain its color, texture, flavor, and nutrients better than raw spinach. To freeze blanched spinach, you should wash and trim the leaves, and then blanch them in boiling water for one to two minutes, depending on the size of the leaves. You should then drain and cool the leaves, and squeeze out the excess water. You can then pack the leaves in freezer bags or containers, leaving some space for expansion. Furthermore, you can freeze blanched spinach for up to a year, and use it in salads, sandwiches, or quiches. Things to Keep in Mind: How to Grow Spinach Successfully? Spinach is a cool-season crop that grows best in the spring and fall, when the temperatures are between 40°F and 75°F. It can tolerate light frost but not heat or drought. Spinach also prefers moist, fertile, and well-drained soil with a pH of 6.0 to 7.0. Here are some tips and tricks on how to grow spinach successfully: Choose the right variety There are many types of spinach, but the most common varieties are savoy, semi-savoy, and flat-leafed. Savoy spinach has dark green, crinkly leaves that are great for salads and wraps. Semi-savoy spinach has slightly curled leaves that are more resistant to diseases and bolting. Flat-leafed spinach has smooth, broad leaves that are easy to clean and process. You can also choose spinach varieties based on their maturity time, bolt resistance, flavor, and color. Bloomsdale, Tyee, Space, Melody, and Red Kitten are popular spinach varieties. Sow the seeds  You can sow spinach seeds directly in the garden, or start them indoors and transplant them later. The best time to sow spinach seeds is in early spring, as soon as the soil can be worked, or in late summer or early fall, for a winter harvest. You can also sow spinach seeds every two to three weeks, for a continuous harvest. Besides this, you should sow the seeds about half an inch deep, and one to two inches apart, in rows that are 12 to 18 inches apart. You should water the seeds well, and keep the soil moist until they germinate, which usually takes seven to 14 days. Thin the seedlings When the spinach seedlings have two to four true leaves, you should thin them to avoid overcrowding and competition. You should leave about four to six inches of space between each plant, and eat or transplant the thinned seedlings. You should also weed the area around the spinach plants regularly, to prevent pests and diseases. Harvest the leaves Depending on the variety, you can start harvesting spinach leaves when they are big enough to eat, usually about 25 to 50 days after sowing. You can either harvest the whole plant or pick individual leaves from the outer part of the plant, leaving the inner leaves to grow. Additionally, you should harvest spinach in the morning, when the leaves are crisp and fresh, and before the sun gets too hot. You should also harvest spinach before it starts to bolt, which is when it produces flowers and seeds, and becomes bitter and tough. How to Use Spinach in Different Cuisines and Recipes? Spinach is a versatile vegetable that can be used in many different cuisines and recipes. Whether you want to make a salad, a soup, a pasta, a pie, or a smoothie, spinach can add flavor, color, and nutrition to your dish. Here are some examples of how to use spinach in different cuisines and recipes: Mediterranean cuisine Spinach is a staple ingredient in many Mediterranean dishes, such as spanakopita, a Greek pie made with spinach and feta cheese wrapped in phyllo dough, or spinach and chickpea stew, a Moroccan dish flavored with cumin, paprika, and lemon juice. You can also make a simple spinach salad with tomatoes, olives, and feta cheese, dressed with olive oil and vinegar. Asian cuisine Spinach is widely used in Asian cuisine, especially in Chinese, Japanese, and Indian dishes. You can make a Chinese spinach and tofu stir-fry with garlic, ginger, soy sauce, and sesame oil, or a Japanese spinach and sesame salad with rice vinegar, sugar, and soy sauce. You can also make an Indian spinach and potato curry with onion, garlic, ginger, turmeric, and garam masala, or a spinach and paneer cheese dish with cream, tomato, and fenugreek. Italian cuisine Spinach is a common ingredient in Italian cuisine, especially in pasta, pizza, and lasagna. You can make a spinach and ricotta ravioli with butter and sage sauce, or a spinach and mushroom pizza with mozzarella and parmesan cheese. You can also make a spinach and cheese lasagna with béchamel sauce, or a spinach and artichoke dip with cream cheese and sour cream. American cuisine  Spinach is also popular in American cuisine, especially salads, sandwiches, and casseroles. You can make a spinach and strawberry salad with almonds and poppy seed dressing or a spinach and bacon sandwich with mayonnaise and mustard. You can also make a spinach and cheese casserole with eggs, milk, and breadcrumbs, or a spinach and artichoke quiche with pie crust and cheddar cheese. Wrapping It Up! Spinach is a wonderful vegetable that you can harvest, store, and use in various ways. It's easy to grow, harvest, and store spinach, as long as you follow some simple steps and tips. It's also healthy, delicious, and versatile, as you can use it in many different cuisines and recipes. Spinach is a green treasure that you don't want to miss. If you want to know about how to harvest spinach, I hope that this blog has been of help to you. If there are any other queries related to the same, please feel free to let me know. All that you need to do is scroll down till you reach the bottom of the page. Then, leave your comments and suggestions in the box below. And I will be ether to answer them all for you. Read Also: How to Harvest Lettuce: A Step-by-Step Guide for Fresh and Crispy Salads Everything You Need To Know About Harvesting Basil! Asparagus 101: When, How, And How Often To Harvest?

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Starting the process of tidying up and arranging your home might feel overwhelming, but it's incredibly rewarding. A clean, organized space not only brings a sense of calmness but also sets the stage for enjoyable moments with loved ones.  This beginner's manual on cleaning and organizing equips you with the essentials to kickstart your journey towards a serene living environment. So, let's get started with it. Step - 1: Begin Your Journey with Something Small Beginning with a small area can help alleviate the overwhelming feeling of cleaning and organizing your home. For example, starting in just one room or a tiny section within a room can reduce the stress associated with the task.  Once you've tidied up and organized that small space, it tends to inspire further progress.  It's like a chain reaction— as soon as you initiate the process, you'll often find the motivation to continue. 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Read Also: Vancouver House Cleaning Services with Local Home Cleaners Near You What You Need to Look for When Hiring House Cleaning Service 5 Hotel Housekeeping Tricks You Need To Clean Your Bathroom

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Looking for a Gardener: 8 Questions to Ask Before Hiring a Professional

Many people think that having a small yard doesn’t require that much work to maintain. This could be true, but only if you have enough help and the right outdoor power tools. However, if you have various plants, flowers, and some trees, then it will surely require more work than you have anticipated. If you want your yard to look flawlessly beautiful, you should commit to maintaining it regularly. What if you don’t have the time to spend making your yard beautiful at all times? The best answer is to hire a reliable gardener. It will cost you some but will eventually pay off. With a beautiful yard, you can relax, entertain guests, and bond with your family. However, hiring the right gardener is crucial. Before you avail of their services, make sure you have asked them these questions: 1. What Are The Qualifications of the Gardener? If you’re planning to engage in some special project, then a professional gardener is the one you need. 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