All You Need To Know About Resurrection Plant And Its Facts


06 February 2021

Home & Garden

resurrection plant

Selaginella lepidophylla, or resurrect plant, is a desert plant that belongs to the Spikemoss family, Selaginellaceae. Across the desert of Mexico and the United States, you will find this plant. However, it is considered that the desert of North Africa is the native place of this plant. It is also called the False Rose of Jericho. The creeping stems of this plant grow horizontally, and the leaves are like scale.

What Is A Resurrection Plant?

What Is A Resurrection Plant?

Any poikilohydric plant that is able to survive extreme dehydration is called a resurrection plant. These plants can survive without water for several months and even for years. 

For example, the Rose of Jericho, which is native to the North African deserts, is an example of the resurrection plant. The scientific name of this plant is Anastatica hierochuntica.

Overview Of The Resurrection Plant

Common NameResurrection plant, Rose of Jericho, false Rose of Jericho, stone flower, dinosaur plant
Botanical NameSelaginella lepidophylla
Plant TypePerennial
Mature Size2-6 in. tall, 3-6 in. wide
Sun ExposureFull
Soil TypeNone needed
Hardiness Zones10
Native AreaNorth America

Some Interesting Facts About The Resurrection Plant

Here are some interesting facts about the resurrection plant that will surely amaze you.

Scaly Stems

Scaly Stems

These plants have scaly stems that are arranged in the form of a rosette. A few stems that the resurrection plant produces always grow close to the ground. The entire plant covers a diameter of less than only 1 foot. Just like other plants, this plant also uses its roots in order to extract nutrients and water from the ground.

Resurrection plant is a primitive plant that falls between the category of ferns and mosses. You can not see any leaves on the resurrection plant. All you will find are small, scaly extensions of stems that look like junipers.

Absorb Water

After rainfall, the resurrection plant quickly absorbs the water and enters the phase of rapid growth. As this plant is unable to accumulate water in the roots and stems, once the soil dries out, it also dries shortly. The dry plant curls up into a tight ball with a very small amount of water that is stored in the center.
Though the curled ball looks like it is dead it is only dormant. During the whole period of dormancy, the plant minimizes metabolic activities and can last a few years or till the time of the next rain.

Reviving Ability

Due to its reviving ability, this plant is called a resurrection plant. This plant is able to rehydrate. Once it is exposed to moisture, after a few hours, it unfolds its stem and reactivates its metabolism. After it absorbs the water, the stem starts swelling and unfolds itself. Even if the stems do not have any live protoplast within them, this will indeed happen. 
“Siempre Viva,” which is another name for the resurrection plant. The phrase mentioned earlier means “everlasting.”

Reproduce Sexually

Resurrection plants do not produce flowers, fruits, and seeds. This plant reproduces sexually. Strobili, which is a club-like structure and produced via spores. 400 million years ago, this plant appeared on the planet. Most of the ancient lycopods were giant plants.

But as a result of climate change, all of them became extinct. Small lycopods like resurrection plants have managed to survive without any morphological changes till the modern days. 

Dinosaur Plant

Another name for the resurrection plant is the “Dinosaur plant” because it has lived side by side with dinosaurs. Tea made from the resurrection plant can treat sore throat and the common cold due to its antimicrobial properties. The resurrection plant is the longest-living plant on earth.

Does the Resurrection Plant Need Soil?

Does the Resurrection Plant Need Soil?

When you will buy a resurrection plant online or from your nearest nursery on the resurrection plant for sale, you will receive a brown ball of dried moss. This brown ball of moss does have roots, but the roots are not attached to anything. So, in order to grow, this miracle plant does not need soil.

Similar to a hydroponic system, when there is no water or moisture for a really long time, the plant will curl into a ball and turn brown with a diameter of around 6 to 10 inches. which generally has a height range of 15 to 35 centimeters. This plant is very convenient in terms of taking care of and growing.

Can a Resurrection Plant Die?

From the earlier discussion, it may be clear that this plant is really hard to kill. You can simply put the plant in the dark corner of a room without water. But once you bring it out and leave it in water, it will get relieved once again. There is one way to kill this plant. That is overwatering. You can leave this plant in water for a few days, and it will start rotting, and eventually, it will die. 

How to Grow the Resurrection Plant?

In order to grow and to care for a resurrection plant, all you need are:

  • A broad and shallow container that should not have any drainage hole.
  • Another wide container that should have drainage holes.
  • For spreading at the button, gravel or pebbles.
  • Distilled water at room temperature.
  • A bright but shady place.
  • And lastly, a dried resurrection plant.


  • First, fill the wide and shallow container that has no drainage system with water. Do not fill it wholly. Put in two-thirds water.
  • Place pebbles or gravel up to the waterline. Now, put the dried resurrection plant on the pebbles. For a completely dry and brown plant, it will take around 3 to 4 hours to turn green. 
  • Now, take the wide container that has drainage holes and spread the gravel or pebbles upto the level of water. Mix peat moss. Add humus and sand and spread it on the pebbles. Now, place the resurrected plant on the top.
  • Do not place it in direct sunlight. Instead, place it in a shady place that has a temperature of higher than 40 degrees Fahrenheit. 
  • Once you notice the plant is getting brown, continue to water it.


This plant is super convenient for plant lovers who can not afford much time to take care of plants. Due to its relative properties, this plant can come back to life just after receiving water. That is why this brown dry ball of moss is so popular among plant lovers.

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how to harvest spinach

How to Harvest Spinach the Right Way: A Step-by-Step Guide 

Being a gardener, I know Spinach is one of the most popular and versatile leafy greens you can grow in your garden. It's rich in vitamins, minerals, antioxidants, and fiber and can be used in salads, soups, smoothies, and more. But how do you harvest spinach the right way so that you can enjoy it fresh and crisp and make it last longer?In this article, I will show you how to harvest spinach, so it keeps growing. I will also explain how to harvest spinach seeds, how to store and freeze spinach, and the health benefits of spinach. Additionally, I will also share some tips and tricks on how to grow spinach successfully and how to use it in delicious recipes.Whether you're a beginner or an expert gardener, this guide will help you make the most of your spinach harvest. So, keep on reading till the end to learn more, and thank me later! Driven by Benefits: Why are People Growing Spinach?Spinach is not only tasty but also healthy. It's low in calories and high in fiber, vitamins, minerals, antioxidants, and phytochemicals. It can help improve various aspects of health, such as:Eye HealthSpinach is rich in lutein and zeaxanthin. These are carotenoids that protect the eyes from age-related macular degeneration, cataracts, and glaucoma. Spinach also contains vitamin A, which is essential for vision and eye health.Blood PressureSpinach is high in potassium, magnesium, and nitrates, which are compounds that help lower blood pressure and relax the blood vessels. Spinach also contains folate. This helps prevent homocysteine, an amino acid that can damage the blood vessels and increase the risk of cardiovascular diseases.Bone HealthSpinach is a good source of calcium, magnesium, and vitamin K, which are important for bone health and density. Spinach also contains vitamin C, which helps the body absorb calcium and produce collagen, a protein that strengthens the bones and connective tissues.Immune SystemSpinach is loaded with vitamin C, which is a powerful antioxidant that boosts the immune system and fights off infections and inflammation. Spinach also contains vitamin E, which enhances the immune response and protects the cells from oxidative stress.DigestionSpinach is high in fiber, which helps regulate digestion and prevent constipation, diarrhea, and bloating. Fiber also feeds the beneficial bacteria in the gut. This improves the digestion and absorption of nutrients. It also supports the immune system.Skin And HairSpinach is rich in vitamins A, C, E, and iron, which are essential for healthy skin and hair. Vitamin A helps maintain the moisture and elasticity of the skin and prevents acne and wrinkles. Vitamin C helps produce collagen, which keeps the skin firm and smooth.On the other hand, vitamin E helps protect the skin from sun damage and aging. Iron helps deliver oxygen to the skin and hair cells and prevents anemia, which can cause hair loss and pale skin.How To Harvest Spinach So It Keeps GrowingOne of the best things about spinach is that it's a cut-and-come-again crop. This means you can harvest it multiple times throughout the season if you do it correctly. Here are the steps to follow to harvest spinach so it keeps growing:Choose the right time to harvestThe best time to harvest spinach is when the leaves are young and tender. This is usually about 40 to 50 days after planting. You can also harvest baby spinach leaves earlier, about 25 to 30 days after planting.You should harvest spinach before it starts to bolt. This is when it produces flowers and seeds and becomes bitter and tough. Spinach usually bolts when the days get longer and warmer. So, you should harvest it more frequently in the spring and summer.Use a sharp knife or scissors to cut the leavesYou can either cut the whole plant at the base, leaving about an inch of stem, or cut individual leaves from the outer part of the plant, leaving the inner leaves to grow.You should cut the leaves about an inch above the soil, to avoid damaging the crown and the roots. Moreover, you should also avoid cutting too many leaves from one plant, as this will weaken the plant and reduce the yield. A good rule of thumb is to leave at least half of the leaves on each plant.Wash and dry the leaves You should wash the spinach leaves as soon as possible after harvesting, to remove any dirt, bugs, or pesticides. You can use a colander or a salad spinner to rinse the leaves under cold water. After this, pat them dry with a paper towel or a cloth. Additionally, you should remove any damaged or yellow leaves, and trim any tough stems.Enjoy or store the leavesYou can eat the spinach leaves fresh, or store them in the refrigerator or freezer for later use. We'll explain how to store and freeze spinach in the next sections.How to Harvest Spinach Seeds?If you want to save some spinach seeds for the next season or share them with your friends and family, you must let some spinach plants bolt and produce flowers and seeds. Here are the steps to follow to harvest spinach seeds:Select the best plants to save seeds fromIt would be best if you chose healthy, vigorous, and productive plants with the desired characteristics. Some of these are the flavor, size, color, and disease resistance.Apart from these, you should also avoid saving seeds from hybrid varieties, as they will not produce true-to-type plants. You should look for open-pollinated or heirloom varieties, which will produce plants that are similar to the parent plants.Isolate the plants to prevent cross-pollinationSpinach is a wind-pollinated crop, which means that it can cross-pollinate with other spinach plants or related plants, such as beets, chard, or quinoa, within a distance of up to a mile. This can result in seeds that have different traits than the parent plants. To prevent cross-pollination, you should isolate the plants you want to save seeds from, by either planting them far away from other spinach plants or related plants, or covering them with a mesh bag or a cage.Let the plants flower and set seedsYou should let the plants bolt and produce flowers, which are small and yellow, and then wait for the seeds to form and mature. The seeds are round and black, and they are enclosed in a spiny husk. The seeds are ready to harvest when they are dry and hard, and the husks are brown and brittle, usually about four to six weeks after flowering.Harvest and clean the seeds You should cut the seed stalks and place them in a paper bag or a bucket, and then shake or rub them to release the seeds from the husks.Furthermore, you should then winnow the seeds, which separates the seeds from the chaff or the husks and other debris. You can do this by blowing or fanning the seeds or using a screen or a sieve. You should end up with clean and shiny seeds.Store the seedsIt would be best if you stored the spinach seeds in a cool, dry, and dark place, such as a jar, a tin, or a plastic bag. You should also label the seeds with the variety name and the date of harvest. Besides, you can store the spinach seeds for up to five years, but they will germinate better if you use them within two to three years.How to Store and Freeze Spinach?Spinach is best eaten fresh, as it loses its flavor and texture quickly. However, if you have a large harvest, or you want to preserve spinach for later use, you can store or freeze it. Here are the best ways to store and freeze spinach:Store spinach in the refrigerator You can store fresh spinach in the refrigerator for up to a week if you keep it in a perforated plastic bag or a container with a lid. However, you should avoid washing the spinach before storing it, as this will make it wilt faster. You should wash the spinach just before using it.Freeze spinach rawYou can freeze raw spinach without blanching it, which is a process of briefly cooking and cooling the vegetables to stop the enzyme activity that causes them to spoil. However, freezing raw spinach will result in a mushy and watery texture and a loss of flavor and nutrients. To freeze raw spinach, you should wash and dry the leaves, and then pack them in freezer bags or containers, leaving some space for expansion. You can freeze raw spinach for up to six months, and use it in smoothies, soups, or casseroles.Freeze spinach blanchedYou can freeze blanched spinach, which will retain its color, texture, flavor, and nutrients better than raw spinach. To freeze blanched spinach, you should wash and trim the leaves, and then blanch them in boiling water for one to two minutes, depending on the size of the leaves.You should then drain and cool the leaves, and squeeze out the excess water. You can then pack the leaves in freezer bags or containers, leaving some space for expansion. Furthermore, you can freeze blanched spinach for up to a year, and use it in salads, sandwiches, or quiches.Things to Keep in Mind: How to Grow Spinach Successfully?Spinach is a cool-season crop that grows best in the spring and fall, when the temperatures are between 40°F and 75°F. It can tolerate light frost but not heat or drought. Spinach also prefers moist, fertile, and well-drained soil with a pH of 6.0 to 7.0. Here are some tips and tricks on how to grow spinach successfully:Choose the right varietyThere are many types of spinach, but the most common varieties are savoy, semi-savoy, and flat-leafed. Savoy spinach has dark green, crinkly leaves that are great for salads and wraps. Semi-savoy spinach has slightly curled leaves that are more resistant to diseases and bolting. Flat-leafed spinach has smooth, broad leaves that are easy to clean and process. You can also choose spinach varieties based on their maturity time, bolt resistance, flavor, and color. Bloomsdale, Tyee, Space, Melody, and Red Kitten are popular spinach varieties.Sow the seeds You can sow spinach seeds directly in the garden, or start them indoors and transplant them later. The best time to sow spinach seeds is in early spring, as soon as the soil can be worked, or in late summer or early fall, for a winter harvest. You can also sow spinach seeds every two to three weeks, for a continuous harvest.Besides this, you should sow the seeds about half an inch deep, and one to two inches apart, in rows that are 12 to 18 inches apart. You should water the seeds well, and keep the soil moist until they germinate, which usually takes seven to 14 days.Thin the seedlingsWhen the spinach seedlings have two to four true leaves, you should thin them to avoid overcrowding and competition. You should leave about four to six inches of space between each plant, and eat or transplant the thinned seedlings. You should also weed the area around the spinach plants regularly, to prevent pests and diseases.Harvest the leavesDepending on the variety, you can start harvesting spinach leaves when they are big enough to eat, usually about 25 to 50 days after sowing. You can either harvest the whole plant or pick individual leaves from the outer part of the plant, leaving the inner leaves to grow.Additionally, you should harvest spinach in the morning, when the leaves are crisp and fresh, and before the sun gets too hot. You should also harvest spinach before it starts to bolt, which is when it produces flowers and seeds, and becomes bitter and tough.How to Use Spinach in Different Cuisines and Recipes?Spinach is a versatile vegetable that can be used in many different cuisines and recipes. Whether you want to make a salad, a soup, a pasta, a pie, or a smoothie, spinach can add flavor, color, and nutrition to your dish. Here are some examples of how to use spinach in different cuisines and recipes:Mediterranean cuisineSpinach is a staple ingredient in many Mediterranean dishes, such as spanakopita, a Greek pie made with spinach and feta cheese wrapped in phyllo dough, or spinach and chickpea stew, a Moroccan dish flavored with cumin, paprika, and lemon juice. You can also make a simple spinach salad with tomatoes, olives, and feta cheese, dressed with olive oil and vinegar.Asian cuisineSpinach is widely used in Asian cuisine, especially in Chinese, Japanese, and Indian dishes. You can make a Chinese spinach and tofu stir-fry with garlic, ginger, soy sauce, and sesame oil, or a Japanese spinach and sesame salad with rice vinegar, sugar, and soy sauce. You can also make an Indian spinach and potato curry with onion, garlic, ginger, turmeric, and garam masala, or a spinach and paneer cheese dish with cream, tomato, and fenugreek.Italian cuisineSpinach is a common ingredient in Italian cuisine, especially in pasta, pizza, and lasagna. You can make a spinach and ricotta ravioli with butter and sage sauce, or a spinach and mushroom pizza with mozzarella and parmesan cheese. You can also make a spinach and cheese lasagna with béchamel sauce, or a spinach and artichoke dip with cream cheese and sour cream.American cuisine Spinach is also popular in American cuisine, especially salads, sandwiches, and casseroles. You can make a spinach and strawberry salad with almonds and poppy seed dressing or a spinach and bacon sandwich with mayonnaise and mustard. You can also make a spinach and cheese casserole with eggs, milk, and breadcrumbs, or a spinach and artichoke quiche with pie crust and cheddar cheese.Wrapping It Up!Spinach is a wonderful vegetable that you can harvest, store, and use in various ways. It's easy to grow, harvest, and store spinach, as long as you follow some simple steps and tips. It's also healthy, delicious, and versatile, as you can use it in many different cuisines and recipes. Spinach is a green treasure that you don't want to miss.If you want to know about how to harvest spinach, I hope that this blog has been of help to you. If there are any other queries related to the same, please feel free to let me know. All that you need to do is scroll down till you reach the bottom of the page. Then, leave your comments and suggestions in the box below. And I will be ether to answer them all for you.Read Also:How to Harvest Lettuce: A Step-by-Step Guide for Fresh and Crispy SaladsEverything You Need To Know About Harvesting Basil!Asparagus 101: When, How, And How Often To Harvest?

your lawn

How To Prepare Your Lawn For Fall

With fall's arrival, you might think your yard work just shifts over to raking leaves. The sun isn't shining as hard, and your lawn isn't getting dry as quickly or growing as fast as it was in the summer.But if you want a healthy lawn to greet you when the snow melts and the ice thaws, there are plenty of things you can do now to give your yard the care it needs to survive cooler weather ahead. 5 Tips To Prepare Your Lawn For Fall Season You are investing your whole year to maintain the look of your lawn. But after the fall, you start to face more challenges to bringing that look again. Hence proper care and the right strategies are making your work simple.Here are the five tips for preparing your lawn for the fall season. 1. Reseed Late In The Growing Season If your lawn looks thin and brown or has dead patches, the time to reseed is in the late summer/early fall. It always is better to cover all the empty patchy areas of your lawn. Hence after the fall, you will not get enough time to clever up these patchy areas.Whether you're seeding a small patch or a whole yard, the cooler, damper weather of this time of year will promote successful growth, eliminate bare patches, and deter the growth of weeds.Consider Reading: 5 Essential Tips to Designing a Beautiful Front Yard Garden 2. Water And FertilizeDespite less sun and breezier, cooler days, your lawn still needs to be watered. Watering in the fall helps your lawn recover from summer and gain strength for the winter ahead, and while you can reduce your lawn watering, you shouldn't stop watering completely until the ground freezes.To make it easier, many Toronto homeowners install sprinkler systems that automatically water whenever they choose. Having lawn sprinklers in Toronto set according to your specific needs is an easy way to keep your grass watered and ensure your lawn is never too wet or dry. 3. Provide More Nutritions Fertilizing in the fall can also help provide energy and nutrients for the roots of your lawn grass. Fertilizing should be done about three weeks before the last mowing of the season. Roots are the most important part of the plant. After mowing, you can see the roots and provide more nutrition to boost plant growth.If you do fertilize, keep in mind that watering is a must for the fertilizer to work. The water helps the fertilizer dissolve and soak into the ground where it's needed. 4. Rake Your Leaves Make sure you're raking and removing all of those dead leaves that fall before the snow flies. If you don't, those pretty leaves will turn into a thick layer of wet leaves that can smother your grass and deprive it of sunlight, which will get in the way of the healthy growth you want.Plus, it's much easier to deal with dry leaves of your lawn during fall than wet, soggy leaves in the spring. Not only before the fall but every time raking, your garden’s dry leaves also look cleaner. 5. Cut The Grass ShortWith the cooler temperatures setting in, growth will begin to slow down, and your lawn will be preparing for dormancy throughout the winter. It's essential to continue the mowing process of your lawn during this time.You will want to cut your grassv shorter than usual during this time of year. Gradually lower the length of the mower until you reach the size of 1-1/2 or 2-inches. This will reduce the chances of snow mold forming in colder climates, and tall grass blades fall flat and smother the new grass next spring. Conclusion: Taking time to prepare your lawn for the harsh elements of winter can reduce the amount of time and effort you have to put into nurturing your lawn back to health come springtime. After strictly following these five tips, you can quickly minimize the challenges for the fall session and enjoy the green view again after fall. And in addition, these five tips are also boosting up the fertility rate of your lawn. Read Also:The Top Four Reasons Why You Could Certainly Benefit from a Garden Shed How to Maintain Your Garden Railings? The Best Riding Lawnmowers: These Lawnmowers are for You


Why Installing A Carport At Your Home Is A Good Idea?

For many people, installing a carport proved to be a remarkable life decision. It serves as an encouragement to go for your dream of owning a car. These dynamic structures are available in various sizes, styles, and materials and give you full liberty to choose the most suitable one.Owing to their robustness and durability, steel carports at Wholesales Direct are one of the most popular choices. These ports adequate utilization of space, protection for your car, and also offer several other compelling benefits. Here we take a look at the most promising advantages of adding a carport to your house. i. Protection for vehiclesA car is one of the most valued possession for many people. You often have to save for years to be able to own one. That makes it too precious to be parked on the roadside. Your car at the roadside is open to accidents and more alluring to burglars. Also, it has to take the heat from the weather elements.A carport protects your vehicles from theft, heavy rain, scorching sun, strong winds, hail, and theft. It also makes it easier to unload your shopping as it is within your house premises and under a shed. ii. Inexpensive alternative to garage Installation of carports costs much lesser than building a standard garage, just a fraction in many cases. It also comes in a plethora of options in varying materials, styles, and sizes, that allow you to choose the most cost-effective one. Based on your budget you can choose a flat roof or a gabled one. You can also pick tiles, laser lite sheeting, or galvanized steel as the material depending on your pocket.Also read: Top Roofing Tips iii. Can top any type of flooring Carports mostly focus on providing a robust roof and are do not require any specific type of flooring. You can install them on any kind of floor including grass and even unfinished dirt. You can also choose a finished floor type such as cement, rocks, gravel, etc. based on your budget. iv. Great customization options Carport customization is easy and has boundless possibilities. You can choose the roof type that harmonizes with the roof of your house. You can also paint the frame with the same colors as that of your home outdoor. These simple structures can blend with any setting and can elevate the impact of the overall theme. v. Can be used for different purposes A carport is an extension to your house with a synchronizing roof over your head. These structures are versatile and can be used for several purposes. You can create a small entertainment space, or host a barbeque with your close friends and family. You can take these sheds a step ahead by installing sidewalls that provide greater protection and more opportunities with the same space. Attractive features for sellers or renters If you are planning to put up your house on the selling or renting lists, a carport can draw several good prospects instantly. Additional covered space is something that not all homes offer which gives your property a competitive edge. With multiple interested buyers and tenants in line, you can also negotiate for a higher price for your property.Bonus for you: Trying to shed your garden! Then consider the best materials to do that. Click on the link and reach out.Read Also:How To Install Artificial Grass In Your Garden – Installation Guide Step By Step What Is the Fastest Growing Plant On Earth? Garden Edging for Beginners