7 Smart Tips to Improve the Efficiency of your Refrigerator

Published on: 25 April 2019 Last Updated on: 30 October 2024

Thanks to some home appliances such as air conditioners, fans, air coolers, inverters, and of course refrigerators; we can tolerate the summer easily.

During the summer season, the amount of power used is directly proportional to the temperature. With an increase in mercury, the need for cooling appliances also goes up and so is the electricity bill.

Talking about the fridge, it is not only storage for storing perishable items but also a savior during the summer season.

Right from cold water to chilled shakes to ice creams to fresh fruits and juices, ice cubes, and more, it provides us with all.

Nonetheless, with all this, it also leads to an escalation in the monthly electricity bill. A great example is with the residents of Texas for taking care of their electricity bills.

They are able to choose the best and cheapest electricity plans from the most reputable electric companies in comparison websites such as HomeEnergyClub, where they can compare Texas energy plans side by side.

In the same context, here are some simple tips that will not only increase the efficiency of your refrigerator but even help save power. Read on!

Follow these Tips to Make your Fridge Efficient

Want to make your refrigerator even more efficient, and sustainable for use? Follow these following steps.

1. Set the Temperature right

Do you know that keeping the fridge at a high temperature consumes more energy, leaving you with a higher power bill?

Hence, to make your fridge’s compressor work easily, keep the temperature lower between 0 and 5 degrees.

2. Don’t Let Your Fridge Face the Heat

It is recommended to keep your refrigerator away from direct heat such as sunlight, oven, or stove heat. It is because the fridge will then use more energy to adjust the continuous heat on it to maintain the chill.

On the other hand, if you place it under a shadow with proper ventilation, it will help in the reduction of energy.

Proper ventilation is needed in smooth heat flow produced from the fridge.

3. Defrost the fridge often

Defrost

The defrost button on your refrigerator could be a lifesaver for it! Doing that on a frequent basis will help your fridge to maintain efficient cooling!

Also, you will be able to save up to Rs.10 per day on the electricity bill.

4. Storing open containers is a no-no

If you keep the already opened food containers and bottles in your fridges, then the internal moisture level will rise to force the compressor to work hard.

It will reduce your fridge’s efficiency and increase the power bill.

5. Regular fridge maintenance is a must

It should be your duty to clean your refrigerator on a frequent basis if not daily. It can help the compressor to work even more efficiently.

You only need to spare 30 minutes out of your busy schedule to do it, and your fridge will thank you by working powerfully.

Also, you should ensure to get the condenser coils of your fridge cleaned at least once a year.

You can do that by unplugging the unit and brushing or vacuuming the coils carefully. It will help to enhance the fridge’s efficiency by up to 30%.

If you are unable to do that, you should get it done by a trained professional once a year.

6. Make room

You should also make sure that there are a few inches of space between the wall and the fridge to maintain good circulation. It will also help your refrigerator to run without issues and proficiently.

7. Practice some smart habits

You can also practice some smart habits so that your fridge gets some rest. Have a look:

Try to open your refrigerator less frequently

Cool the hot foods before keeping them in the fridge

Cover foods

Label the leftovers

Ensure to keep your freezer full

Buy a new fridge this summer and grab savings and cashback

You can continue having your refrigerator working for years at its optimal level if you can follow the tips discussed.

If you are ready to buy a brand-new refrigerator, then you don’t have to stretch your budget by paying the entire amount of your purchase in one go.

Instead, you can divide the cost between a tenor; pay only a fixed amount and nothing extra. This way, you won’t need to handle paying additional charges other than EMI and save more.

The easy EMI facility is offered by Bajaj Finserv EMI Network across India. Bajaj Finserv is also here to offer the Special Summer Offer on refrigerators and more.

This way, you can buy an LG fridge, Godrej fridge, Haier fridge, Hitachi fridge, and more on easy EMIs to indulge in a hassle-free shopping experience.

Tips for First-Time Renters on Using a Refrigerator Efficiently

First-time renters, especially those new to managing a home, might find it tricky to keep their energy bills low. All the while keeping their fridges running efficiently.

While the original tips are great for everyone, this section is specifically for renters likely dealing with space constraints, older appliances, or tight budgets!

Here are some additional tips and tricks to keep your fridge in good shape and your energy costs down!

Adjust the Fridge According to Your Space

Renter-friendly kitchens are often small, and sometimes, you must make do with what you have.

Also, suppose your fridge is fully cramped in a tight space next to a heat-generating appliance (like an oven or microwave).

In that case, it works harder than necessary because of the proximity and exertion of excess heat.

If possible, make sure your fridge has some space between the wall and other appliances to allow for good air circulation.

Keep the Fridge Balanced

Believe it or not, an unlevel fridge can impact how well it runs. Often, rentals are equipped with old or slightly wobbly fridges.

If your fridge is tilting one way or the other, just use simple shims or small pieces of cardboard to level it out.

A balanced fridge guarantees that the doors seal properly and that the cold air doesn’t escape. In fact, it also helps alleviate extra stress on the compressor, decreasing its energy consumption over time.

Therefore, keeping it on a good stand is important. If you cannot buy a new fridge, at least buy the right equipment for it.

Organize Smartly for Efficiency

When you rent a home or an apartment, specifically if you choose to live in shared apartments, you don’t have an entire fridge for yourself.

So, it is crucial to keep it clean but also to be able not to keep the fridge open for that long.

I use little baskets or containers within my fridge so I can easily grab things without having to have the whole front spend open for too long.

Use Electricity at Non-Peak Times

If your rental has smart meters or time-of-use rates, then try to use the electricity that isn’t charged at a premium rate.

Running the defrost cycle, cooling hot foods, or restocking the fridge during non-chargeable hours also helps.

Insurance or Maintenance Plan on Rental Appliances

Most landlords have maintenance plans, but it’s something renters tend to overlook.

Before you start calling a technician over minor issues such as a cracked door seal or noisy motor, find out if your lease includes repairs/maintenance or insurance on the appliances.

A well-functioning fridge also consumes a lot less electricity.

Temporary Fridge Fixes for Old Units

Rentals often come with older appliances. If your fridge lacks modern energy-saving features, there are small tricks you can apply.

For example, adding a seal strip around the door can improve insulation. A simple thermometer can also help you keep the internal temperature just right—no need to run it colder than necessary!

Be Mindful of Sharing Fridge Space

If you’re sharing a rental with roommates, make sure everyone understands fridge usage.

An overstuffed fridge can cause airflow problems, which means the food will cool unevenly and the appliance will use more energy.

Also, ask others to keep things clean and remove old food when necessary.

Final Thoughts for First-Time Renters

Sure, everything has a learning curve, and running a home is no different. But hopefully, these extra tips will help you avoid energy-draining mistakes.

(I’m talking to you, not throwing out anything that’s expired).

Little choices can add up—your fridge will run more efficiently, and so will your wallet!

Read Also:

Deepanwita Dey

Deepanwita is a seasoned practitioner of ‘jumping the ship’. She started out her journey with literature and now holds a double graduation degree, one of which is in psychology. As a result, she is now using this skill to help confused job seekers to pick a direction. Given her academic background, her writing is laden with analytical analogies and deep research. As one of Content Rally’s most regular contributors, readers can find a sense of confidence in her writing.

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How to Harvest Lettuce: A Step-by-Step Guide for Fresh and Crispy Salads

Since lettuce plants grow best in cool growing seasons, most lettuce varieties are classified as spring or fall greens. However, if the longer days are keeping your lettuce plant producing leaves well into the summer and it hasn't bolted yet, here are some excellent tips to follow to maximize your harvest. Taking individual leaves off the plant is one way to increase its yield. Alternatively, you could sow in succession every two weeks in the early spring or fall to continue the harvest. To offer lettuces shade and protection from the hot summer sun and high temperatures, a third method is to interplant with a taller crop. Lastly, cultivators should seek out cultivars known for their slow bolting, like the looseleaf varieties "Slobolt" and "Sierra." Here is how to harvest lettuce so you can eat some leaves right away and encourage the plant to continue growing more. How To Harvest Lettuce? If you want to harvest lettuce and do not know how to go about it, here are all the details. Follow the steps closely to get the healthiest and crispiest lettuce for your salads and sandwiches. Plant Looseleaf Varieties Your lettuce variety should be ready to harvest in 35 days, according to the seed packet, which means you should have large enough leaves to pick a little more than a month after planting. By regularly picking the outer leaves, you may be able to extend the harvest until late June if you sow seeds in March or April. Begin Harvesting Early in The Season Young lettuce plants will be harmed by light frost, but mature plants can withstand it. If you live in an area where there is no winter frost, you can plant early and begin harvesting the outer leaves when they get to be 4 or 6 inches long. Your harvest can last up to 30 days longer if you plant and harvest early. Pick Lettuce in The Morning It is ideal to harvest lettuce early in the day to avoid the leaves wilting due to the intense heat. The leaves are crispest and flavorful in the morning because they contain the most water. Look For Plants with Large Outer Leaves The center of the crown is where the new growth starts on the lettuce. You must remove the largest, oldest leaves that are about 4-6 inches long. You will find these leaves on the outside of the plant. Cut or Pinch The Outer Leaves At 1/4 to 1/2 inch from the base, pinch off each outer leaf. To break the leaf off the crown, apply just enough pressure with your thumb and forefinger. Another option is to use a sterile, sharp scissor or snipping tool, though there is disagreement about whether doing so accelerates the browning of cut edges. Harvest Until it Flowers When older, mature leaves are consistently removed, the lettuce plant is encouraged to grow new leaves in their place. Harvesting individual leaves is possible until the plant produces a flower stalk, which indicates that it is ready to bolt and set seed. Lettuce turns bitter once it bolts. When to Harvest Lettuce? As soon as the lettuce is large enough to pick, it can be harvested. A seed packet will typically tell you how many days it will take to harvest. For the "cut and come again" method of harvesting loose leaves, standard-size varieties are the most effective. When outer leaves are 4 to 6 inches tall, that's the best time to begin harvesting. There are many varieties of lettuce seeds available, including blends and mesclun mixes. The best varieties to plant for a continuous harvest are called bi-colored, spotted, or loose-leaf lettuces in green and red or burgundy tones. The following are some varieties you might want to try: Black Seeded Simpson Green Salad Bowl Freckles Lolla Rossa Gourmet Mesclun Blend Deer Tongue Garden Leaf Blend Loose leaf lettuce varieties yield the best results from the cut-and-come-again method. Red, green, and oak leaf lettuce are a few examples. Additionally, you can wait to pick until a full head has matured or harvest early leaves from loose-heading varieties like butterhead and romaine. When and How to Gather Lettuce Heads The growth habit of head lettuce is akin to that of cabbage. In order to form a dense, rounded, or clumped shape, younger leaves emerge from the center, and older leaves form layers. There are two types of head lettuce: loosehead (similar to romaine) and crisphead (like iceberg). Let the crisphead varieties mature for a single harvest and keep an eye on them in accordance with the days to harvest specified on the seed packet. When the heads are dense and the appropriate size, they are ready to be picked. If you remove the outer leaves once or twice, loosehead lettuces will still head. However, the size of the fully mature head may decrease as a result. These lettuces can produce a head of looser layering or wrapping leaves (butterhead) or a clump of tall, straight leaves (romaine). Remove crispheads by chopping off the stem just below the center. Loose heads can be trimmed similarly or removed, with roots and subterranean stems cut back to the leaf base, depending on size. What Happens If a Flower Stalk Bolts A lettuce plant will eventually shoot up a flower stalk in the center, a sign that it has reached the end of its life and is ready to bolt, or bloom, and set seed. Though they might still be edible, the lettuce leaves are starting to get tough and bitter. There is no stopping flowering once this process has begun. Throw away the plant and plant again if the weather permits. Types of Lettuce There are four types of lettuce you can choose from when choosing which to grow: leaf, butterhead (loosehead), romaine, and head lettuce. When it comes to cultivation and harvesting, the main distinction is that leaf lettuce crops yield several harvests, whereas head lettuce varieties, such as iceberg, romaine, and butterhead, only yield one harvest. Leaf lettuces are, therefore, a favorite among home gardeners since you can grow them in raised beds, on the ground, or in patio containers. Keep in mind that lettuce is a cool-season crop, so you should schedule your harvest for the spring when the temperature is still cool. Such temperatures are usually around 70 degrees. Find out when the first frost occurs in your area each fall and plant appropriately. Starting fall crops from seed indoors and moving them outside as the weather cools down may be the best option. Seek out head lettuce cultivars such as Crisphead and Iceberg that you can grow from seed. In roughly six weeks, the lettuce will reach maturity and be ready for harvest after the seeds have germinated in 10 to 21 days. One loose butterhead variety that you can grow from seed or seed tape is called Buttercrunch. It takes 65 days to be ready for harvest. Vivian is one of the romaine varieties that yields soft, flavorful leaves. Directly sow seeds in the garden in the spring. Start seeds indoors in the fall and transplant them to your garden. Varieties of loose-leaf lettuce grow quickly and are enjoyable to experiment with in salads, sandwiches, and other culinary creations. Look for mesclun mixes and heirloom cultivars such as "Black Seeded Simpson." Many come in simple-to-grow seed tapes that can be harvested in roughly seven weeks. How to Harvest Leaf Lettuce? When the weather gets chilly, you can harvest salad from a leaf lettuce crop in your home garden whenever you're ready to eat. You can harvest an entire crop of lettuce at once by waiting for it to mature. However, cutting fresh lettuce leaves off as they grow is the easiest way to prepare them for consumption at any time. Depending on the variety, lettuce leaves should be harvested when they reach a length of 3 to 6 inches. Gather leaves continuously until the lettuce plant "bolts." This indicates that the plant has focused its energy on developing seeds and flowers, and as a result, the leaves typically develop tough stems and a bitter taste. How to Harvest a Full Head of Lettuce? A lettuce plant can continue to grow until it produces a full head of leaves. Use the "one and done" approach when harvesting head lettuce. Just make a clean, above-soil knife cut across the entire head of lettuce at the base of the plant. For this, a harvest knife comes in handy. Remember the seed packet and note the maturity or harvesting days. As your plants get bigger, keep an eye out for indicators of maturity, which are typically firm, full heads. Harvest in the spring before it gets too hot, usually when the daytime highs hit 70 degrees Fahrenheit. The bitter taste of the leaves and the mushy head of lettuce can result from warm weather. How to Store Lettuce? When the lettuce is inside, you can use a colander to wash the leaves and thick cotton towels to dry them so you can use them in salads and sandwiches. In case you cultivate a lot of lettuce, investing in a salad spinner would be wise. It helps dry and wash Lettuce quickly. Lettuce leaves without water should be refrigerated. For most greens, store the leaves in a loose plastic bag for approximately a week. When the salad greens are ready to be eaten, give them a good rinse in several runs of cold water and then pat dry. How to Harvest Lettuce Microgreens? Microgreens are incredibly simple to harvest! When the first true leaves appear, after ten to fifteen days of planting the seeds, they will be ready. When the microgreens are two to three inches long, harvest them if you are measuring them by height. Investigating the flavor profiles of the microgreens at various heights is enjoyable. Cut the entire plant ½ inch above the soil line with a pair of scissors or grass shears. If you need more inspiration, check out our many other interesting gardening tips for growing microgreens, like growing lettuce microgreens! How to Harvest Romaine Lettuce? The leaves of romaine lettuce (also known as cos) have the perfect amount of crunch or crispness. The lettuce plant's outer leaves can be harvested as it grows. The leaves can be chopped off one to two inches above the ground. Gathering these tender green leaves now will give the lettuce more time to ripen before full plants can be harvested. Before Romaine lettuce reaches maturity, it can take 55–70 days to grow from seed. To determine when the lettuce is ripe, examine it directly. When the romaine lettuce leaves are 6 to 8 inches tall, the ribs are firm and juicy, and the leaves have formed a tightly compacted head, the lettuce is ready for harvesting. To test if the lettuce head is firm, squeeze it. Overripe head lettuce will be tough, while young head lettuce will be soft. Harvest by making a cut an inch above the ground, saving the crown for a subsequent harvest. You can harvest the lettuce head by digging up the entire plant if it is nearing the end of its garden lifespan. Read More: Everything You Need To Know About Harvesting Basil! Loose Leaf lettuce The harvest window for leaf lettuce varieties is quite broad. After planting, the young, baby lettuce leaves can be harvested 25 days later, and the plant will mature fully in 50–60 days. Make sure your crop is harvested prior to it bolting. Since you can harvest loose-leaf lettuce more than once during the growing season, it's ideal for repeated harvesting. You can chop the entire lettuce plant 1-2" above the soil line once the leaves reach 4". In 10 to 15 days, fresh leaves that have sprouted from the base will be ready for harvesting again if the crown is left intact. Try spreading out your seed sowings and doing multiple sowings to ensure a consistent harvest all season long. If you want to preserve the crisp flavor of the young baby greens, you should sow them again. Another method of harvesting involves leaving the inner leaves to grow while pruning the young leaves on the outside of the head for greens. When the plants are 4 inches tall, you can begin harvesting lettuce by cutting them just above the soil line. Crisphead Lettuce When grown locally, crisphead or iceberg lettuce makes for incredibly tasty salad greens. You might not get a whole head of lettuce, but this can be a cut-and-come-again harvest. A single harvest is more appropriate for this green lettuce. After planting, there is a 50 to 75-day window for harvest. Iceberg lettuce can be harvested as soon as the head appears before the outer leaves turn brown and as soon as the center feels firm, and the leaves are compacted tightly. Before the crisp lettuce starts to open and the seed stalk starts to form, harvest it. More importantly, if you see the lettuce beginning to bolt—a common issue in hot weather—or the seed stalk, harvest it right away. Harvesting iceberg lettuce is best done by digging up the entire plant and then cutting off the stalk. Because of its thick stem, this lettuce plant can be challenging to harvest while it is still in the ground. If you decide to harvest the lettuce while it's still in the ground, please take care not to harm it. You can cut the stem just below the leaves by lifting the lettuce upwards. Wrapping Up Nothing compares to the sheer satisfaction of harvesting and regrowing fresh, new lettuce from the same plant. You are far superior to other lettuce owners if you can figure out how to harvest lettuce correctly so that it keeps growing. Thus, if you want to become a rich lettuce farmer, make sure you constantly and meticulously follow all the above steps! If you have thoughts to share or questions to ask about how to harvest lettuce, then please leave a comment below. We would love to hear from you. Read Also: Some Facts You Need to Know About Rainwater Harvesting Asparagus 101: When, How, And How Often To Harvest? Exploring Ideas For A Biophilic Home Design

What Species of Wood is Right for Your Wine Cellar Furniture?

Most of the vintage wines which you now have in your cellar are a lot more than just proper storage and preservation. Wine cellars are often called the entertainment center of an abode and today you can find all kinds of custom-built wine cellar furniture. These furnitures run the whole gamut right from customized chairs and tables to lighting to tableware and other artistic works. You can equip your cellar with just about any type of wooden wine furniture that will enhance the aesthetic appeal of your home and provide cozy culinary service. If you really prefer timber for your wine cellar furniture, make sure you pick a durable one that will not decay or be affected with mildew in the humid environment of your cellar. Or else what you can do is create a separate room next to your wine cellar for entertaining your guests in order to get rid of the humid environment. Now that you have the option to select from a wide variety of wood types from top providers, picking your wood species to meet your personal preference is no exception. Undoubtedly, the 4 most popular wood species used these days while building wine cellar furniture are given below: Pine- Pine, the most common and least expensive of all the popular wood types is used for manufacturing wine storage rack. It is best known for its durability and strength. This wood species is available in faded colors that assist in making it blend well with any interior decoration. The major benefit of pine is that has attractive and consistent grain patterns that can be stained to match the aesthetics of the rest parts of the wine cellar. Cedar- A durable and light-weighted type of hardwood, slightly pinkish-gold toned cedar is able to resist rotting away of the woodwork. Its grain patterns are more consistent that other wood species and are released easily by sanding the wood. This kind of wood is ideal for giving a simple aesthetic appeal to an abode. Redwood- Best known for its resiliency and sturdiness, redwood is a beautiful reddish wood species that grows in hot and humid places. Hence, redwood is an ideal choice for wine cellar furniture within the cellar since it contains natural wood preservatives within it that aid in resisting the humid conditions. There are 2 types of redwood and they are: Premium Redwood- It is the least expensive and has much more variations and color in the wood than All Heart Redwood. All-Heart Redwood- Its wood is much darker and consistent than Premium Redwood. Mahogany- The most durable and appealing of all the 4 wood species commonly used in wine cellar doors is mahogany, a reddish-brown color redwood. Neither does it swelled up nor twisted out of shape over time. Apart from that, it is resistant to decay, making it perfect for the higher humidity levels usually found in wine cellars with climate-controlled systems. Those people who want that “furniture-grade look”, mahogany is undoubtedly the perfect choice as it is ideal for both lacquer and stain applications. Each of them is unique in its own way. Moreover, to help preserve the quality of wines, it is better to avoid using any other wine rack material types rather than the above mentioned wooden wine racks. Author Bio - Gary Wise, who has decided to go full time to wine writing this year, has recently written a wine article on wine cellar furniture where he shared about how beautifully wine cellar doors displayed his wines in his wine cellar.

5 Features That Any Heating Service Should Have!

It is less likely you will come up with unusual tips to guide you hire a good heating service Bergen County NJ. While some might ask you to go by the company goodwill, there will be some who will make you check the packages. However, there are several elements that make any service better than the others. It is imperative for you to go through them carefully before confirming on the services of any heating and cooling professionals. Here are 5 most essential qualities that any heating service Bergen County NJ should have: 1. Work Certification: It is important that you have only certified professionals to take a look at your HVAC unit. You cannot risk the comfort and health in your home or office. The heating units crafted for the residential purposes are different from the commercial ones. When you have certified professionals they are capable of providing assured services to any problem in your unit. You should be looking out for “HVAC certification”. Additionally, you should be looking out for the legal requirement that your state has laid down for the functioning of the services. 2. Quality: It is best to track the company’s record. This will help you know if the heating service Bergen County NJ has the right experience to handle the unit issue. Only a company that believes in offering quality service will come and offer a thorough evaluation of your unit. According to their evaluation, they will suggest you the solution. Only a good service provider will suggest you with honest solutions and help you fix the issue on time. 3. Work Contracts: When you are looking forward to hiring a heating service Bergen County NJ, go for the work contracts. Apart from the regular repairs, you will need such services for maintenance. Keeping the units well-conditioned can help them perform efficiently. Additionally, you will not have to worry about major damages or repair work. A trustworthy company will not hesitate in getting the contract ready and signing it. Hence, you should be looking out for a company that believes in working only with a signed contract that has all the agreed terms and conditions. 4. Insurance: It is important that the heating service Bergen County NJ has professional liability insurance. While working on the heating or the cooling units, it is possible that there might be an accident. The insurance takes care of the damages that incur upon the property. At the same time, it even covers the repair or hospitalization expenses if necessary. Hence, instead of just going by the goodwill of the company, you should be looking out whether the company is certified and insured to undertake the maintenance and the repair work. 5. Referrals: The best and assured way to know if you are looking for the best service in the town is to ask for the referrals. This is a tested way that will help you know if the professionals of the heating service Bergen County NJ are experts and experienced in handling your queries and resolving them. You can get in touch with their previous clients to learn about their work policies. This will help you to 5 Safety Precautions That Heating Services Should Take! Heating services involve working with heating equipment such as furnaces, boilers, water heaters, fireplaces, and space heaters. These equipment can pose various hazards such as fire, electric shock, gas leak, carbon monoxide poisoning, and burns. Therefore, heating services should take the following five safety precautions to prevent accidents and injuries: Install and maintain smoke detectors and carbon monoxide alarms: These devices can alert the heating service workers and the homeowners of any potential fire or gas leak. They should be tested monthly and replaced every 10 years. Wear personal protective equipment (PPE): Heating service workers should wear appropriate PPE such as gloves, goggles, masks, hard hats, and boots to protect themselves from heat, sparks, flames, chemicals, and dust. Follow electrical safety rules: Heating service workers should use insulated tools, avoid wet or damp areas, and turn off the power supply before working on any electrical components of the heating equipment. Avoid flammable objects and materials: Heating service workers should keep the heating equipment at least three feet away from any combustible items such as curtains, furniture, paper, or aerosol cans. They should also store and dispose of any flammable liquids or gases properly. Ensure proper ventilation: Heating service workers should work in well-ventilated areas to prevent the buildup of carbon monoxide, a deadly gas that can cause headache, nausea, dizziness, and death. They should also check the vents, chimneys, and flues of the heating equipment for any blockage or damage. Final Word In case you wanted to know about heating services and why you should take them, I hope that this blog has been of help to you. If there are nay other queries that you might have related to the same, please feel free to let me know. All that you need to do is scroll down till you reach the bottom of the page. Then leave your comments and queries in the box below. And I will be there to answer them all for you! Read More: Additional Ways To Keep Your Home Warm Five Efficient Uses Of Propane In Your Home

7 Smart Tips to Improve the Efficiency of your Refrigerator