Smart Fun Gardening: How to Take Care of a Money Tree

Published on: 14 June 2017 Last Updated on: 05 November 2024
money tree

The beauty of gardening is to see your seedlings grow into healthy beautiful plants. Some of the plants we grow in our homes have natural meanings attached to them while others we grow them to remind us of something special. Money tree which is also known as Pachira aquatic is a tree grown to symbolize prosperity and good luck. The money tree can grow up to 60 feet tall when it naturally grows outdoor, but when we decide to domesticate it, we limit its growth to 6 or 7 feet tall. There natively grow in South, and Central American swamps and you can determine the age of the tree by its size.

In many customs of the world, the tree is linked to prosperity and positivity. It creates a positive aura that allows for economic benefits to flow into the family. However, caring and doing regular maintenance can become difficult for normal human beings and families. This is why a good idea is to opt for growing trees with Tree Service Stockton. They are professionals who can take care of everything from planting to regular pruning and fertilizers. This will ensure that your money tree will always be healthy.

Money Tree
Image of money tree that symbolizes prosperity

How to grow a money plant can be easy, but how to take care of the five trunks braided tree can be a challenge. The braided trunk is a symbol of a lock that locks in your prosperity and good luck. Here are tips on how to take care of a money tree:

Where to Grow

A smaller pot is preferred for the growth of your money tree because it regulates the growth of your tree and also controls water and fertilizer. Big pots make it easy for you to overwater the plant. Your pot should have a proper drainage system and if you suspect that’s not the case then drill more holes at the bottom of your pot. DynaPOT 2 Gallon Garden Planting Aeration Fabric Container is a nice choice because it is eco-friendly and has a perfect drainage system.

Glossy and healthy leaves of Pachira aquatic

Also, place your tree in a place with indirect light because direct sunlight makes the leaves vulnerable to scorching. However, if you notice that the leaves are turning yellow or withering then expose them to more light because that is an indication of light deficiency. Fluorescent light can do the magic if you are growing the tree inside your house or at the office.

Glossy and healthy leaves of Pachira aquatic

Money tree grows well in moderate to high humid regions that why they mostly grow in South and Central America. When you domesticate the plant regulate the humidity at about 50% and above. Wet pebbles are a great way of maintaining humidity for your plant all you need to do is place the pot on a basin with wet pebbles. Also, you have to retain the room temperature around 16-25°C. When there is no enough humidity in the room the plant will respond by turning its leaves dry crispy.

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Fertilizer and Watering

When it comes to domesticating the money tree, you get a challenge of water and fertilizer ratio and how often you should add them to the plant. This tree needs moist soil but not wet to grow well. So you will need to water it after 7-10 days or when you notice that the top 3-4 inches of the soil are dry. Then thoroughly water your plant until water comes from the drainage system, but you have to avoid watering up to the trunk because the stem may start to rot. However, you have to cut down on water during winter because the growth is slow at this time of the year. When you see the leaves of your plants turning yellow, and you have put them in the right lighting condition then it may be an indicator or overwatering your plant.

How to grow and care for your money tree

During spring and summer, you can add water-soluble fertilizer that is diluted by half after every two weeks. Whether you want to use an organic or inorganic fertilizer that’s a personal choice that does not have a significant impact on the plant. The Grow More 5010 All Purpose Fertilizer 20-20-20 is a multi-purpose fertilizer that contains all the micro and macronutrients your tree will need for healthy growth.

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Pruning and Shaping

Pruning is one of the easiest steps when it comes to taking care of your money plant. You can use a clean pair of scissors or prune shears to remove yellow or damaged leaves and also side branches that could disrupt the braiding process. The pruning process is usually done during spring and summer to allow the plant to produce new leaves.

Image of a well braided Pachira aquatic

                              Image of a well braided Pachira aquatic

Do the braiding (shaping) of the money tree while the plant is still young and flexible. In the wild nature takes its course and braids the tree at a particular stage. Continue braiding the tree as it grows and ties a knot at the end of the braid to secure it.

Repotting

As the tree grows the roots also grow, and that’s why it is recommended that you report your plant after every two years. However, when the tree has reached your desired size, you can just report in the same sized pot with fresh soil. Mix your soil with peat moss to help in retaining moisture and sand to help in drainage. Avoid moving the plant too much because it gets shocked and responds by losing leaves or leaves turning yellow.

How to Propagate

Propagation should be done during spring because the growth rate is at its peak during this season. Chose a stem that contains not less than two leaf nodes. Sanitize a pair of scissors or pruning shears and chop off the stem then place it in a hormone rooting powder. When you the stem is well-soaked place it in a well moist pot mix. Give it time because it takes several weeks to start rooting.

https://www.youtube.com/watch?v=QlZVZkKy6IY

How to propagate money tree

It is easier to take care of your money tree if you know the favored conditions and how to troubleshoot any problems. The Pachira aquatic gives out various signs if they are not satisfied with the conditions that you place them. The soil that you plant your tree in is critical because it needs to have the ability to retain moisture throughout. Like most plants, the money plant is prone to aphids, mealybugs, and scale insects which will affect their growth. How to get rid of mealybugs can be a bit hectic if they infest your garden but you can use systemic insect control to treat your plant in case you notice the infestation.

Abdul Aziz Mondol is a professional blogger who is having a colossal interest in writing blogs and other jones of calligraphies. In terms of his professional commitments, he loves to share content related to business, finance, technology, and the gaming niche.

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how to harvest lemongrass

How TO Harvest Lemongrass: Tips AND Tricks FOR Growing AND Using This Versatile Herb 

Lemongrass is a tropical herb that has a fresh and citrusy flavor and aroma. It is one of the most essential herb that is people widely use in Asian cuisines. They especially use it in Vietnamese, Thai, and Indonesian dishes. It is also a popular ingredient in teas, soups, curries, salads, and marinades. Lemongrass has many health benefits, such as improving digestion, boosting immunity, reducing inflammation, and relieving stress. But did you know that you can grow and harvest your own lemongrass at home? Yes, you can! Lemongrass is easy to grow and maintain, and can thrive in pots, containers, or gardens. You can enjoy fresh and organic lemongrass all year round, and save money and time from buying it at the store. In this article, I will show you how to harvest lemongrass, and share some tips and tricks for growing and using this versatile herb. 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Look for a stalk that is firm, green, and has some roots at the base. Avoid any that are dry, brown, or moldy. 2. Prepare a sunny and warm spot for your lemongrass Lemongrass loves full sun and heat, so choose a location that gets at least six hours of direct sunlight per day. If you live in a colder region, you can grow lemongrass in a container that you can move indoors during the winter. Use a large pot with drainage holes and fill it with rich, loamy soil that is high in organic matter. You can also add some compost, manure, or leaf mold to improve the soil quality and fertility. 3. Plant your lemongrass in the soil If you bought a potted plant, simply transplant it to the ground or a larger container, making sure to bury the roots well and leave some space between the stalks. If you are starting from a stalk, peel off any dead or yellow leaves and trim the top part to about six inches. Place the stalk in a glass of water and keep it in a sunny windowsill until roots start to grow, which can take a few weeks. Then, plant the rooted stalk in the soil, leaving about two inches of the stem above the ground. Space the plants about two feet apart to allow them to spread 4. Water and fertilize your lemongrass regularly Lemongrass needs moist soil to thrive, so water it frequently and deeply, especially during hot and dry periods. A good rule of thumb is to water it once a week or whenever the top inch of the soil feels dry. You can also apply a layer of mulch around the plants to conserve moisture and prevent weeds. Lemongrass also benefits from a monthly dose of liquid organic fertilizer during the growing season, such as fish emulsion or seaweed extract. This will help it grow faster and produce more leaves and stalks. 5. Harvest and enjoy your lemongrass You can start harvesting your lemongrass when the stalks are about a foot tall and half an inch thick. Cut the stalks at the base with a sharp knife or scissors, leaving about two inches of the stem in the ground. Additionally, you can use the whole stalk, or peel off the outer layers and use only the tender inner part. You can also harvest the leaves and use them fresh or dried for teas and infusions. Lemongrass can be stored in the refrigerator for up to two weeks, or in the freezer for up to six months. You can also dry it and store it in an airtight container for later use. How to Harvest Lemongrass? Harvesting lemongrass is a simple and satisfying process that can be done in a few steps. Here are the basics of how to harvest lemongrass: Choose the right time  The best time to harvest lemongrass is when the stalks are about 12 inches tall and 0.5 inches thick. This usually happens after 3 to 4 months of planting. You can harvest lemongrass throughout the year, as long as the temperature is above 40°F. You can also harvest lemongrass in batches, leaving some stalks to grow and regenerate. Cut the stalks To harvest lemongrass, you need a sharp knife or scissors, and a clean cutting board. Cut the stalks at the base, as close to the soil as possible. You can cut as many stalks as you need, or as many as you can use within a week. You can also trim off the leaves, as they are not edible and can be used for other purposes. Wash and store the stalks After cutting the stalks, wash them under running water, and pat them dry with a paper towel. You can store the stalks in the refrigerator, wrapped in a damp paper towel, and placed in a plastic bag. They can last for up to a week. You can also freeze the stalks, chopped or whole, in a freezer bag. They can last for up to 6 months. Dividing Lemongrass: What is It and How to Do It? Dividing lemongrass is a great way to propagate and maintain this aromatic and flavorful herb. Lemongrass is a perennial plant that grows in clumps of stalks and leaves. Over time, these clumps can become crowded, woody, and less productive. By dividing lemongrass, you can rejuvenate the plant, increase its yield, and share it with others. Here are the steps and reasons for dividing lemongrass: 1. When to divide lemongrass? The best time to divide lemongrass is in the spring, after the last frost date when the plant is actively growing and has new shoots. You can also divide lemongrass in the fall if you live in a warm winter climate or if you plan to overwinter the divisions indoors. Avoid dividing lemongrass in the summer, when the heat and drought can stress the plant and reduce its survival rate. 2. How to divide lemongrass? To divide lemongrass, you must dig up the entire plant and separate it into smaller sections. You can use a shovel, a sharp knife, or your hands to do this. Each section should have at least one inch of root and several healthy stalks and leaves attached. You can trim the leaves to about six inches to reduce water loss and make the divisions easier to handle. Discard any old, brown, or damaged parts of the plant. 3. Where to plant lemongrass divisions? You can plant lemongrass divisions in the same spot where you dug up the parent plant or in a new location with full sun, moist and well-drained soil, and plenty of organic matter. You can also plant lemongrass divisions in containers at least 10 inches deep with drainage holes. Space the divisions about two feet apart to allow room for growth. Plant the divisions at the same depth as they were before, with the crown just below the soil surface.  4. How to care for lemongrass divisions? Lemongrass divisions need regular water and fertilizer to establish and thrive. Water them deeply and frequently, especially during the first few weeks and during hot and dry periods. You can also apply a layer of mulch around the plants to conserve moisture and prevent weeds. Fertilize the plants once a month with a liquid organic fertilizer, such as fish emulsion or seaweed extract, during the growing season. Protect the plants from frost in the winter by moving them indoors or covering them with a frost cloth. 5. How to harvest and use lemongrass divisions? You can start harvesting lemongrass divisions when they are about a foot tall and half an inch thick. Cut the stalks at the base with a sharp knife or scissors, leaving about two inches of the stem in the ground. You can use the whole stalk, peel off the outer layers, and use only the tender inner part. Additionally, you can also harvest the leaves and use them fresh or dried for teas and infusions. Lemongrass can be stored in the refrigerator for up to two weeks or in the freezer for up to six months. You can also dry it and store it in an airtight container for later use. How to Use Lemongrass in Food? Lemongrass has a long, green stalk with a bulbous base and grassy leaves. It has a lemony taste with a hint of mint and ginger. Lemongrass can be used fresh, dried, or powdered, depending on the recipe and preference. Here are some ways related to how to use lemongrass in different ways: Fresh lemongrass Firstly, fresh lemongrass is the most aromatic and versatile form of lemongrass. You can find it in the produce section of most supermarkets, Asian markets, or online. To prepare fresh lemongrass, you need to peel off the tough outer layers and trim off the root end and the top third of the stalk. You can use a sharp knife or scissors to do this. The part that you want to use is the pale and tender lower part of the stalk. After that, you can slice it thinly, chop it finely, or bruise it with a pestle or the back of a knife. Slicing or chopping is good for salads, stir-fries, curries, and marinades, while bruising is good for soups, stews, and broths. You can also make a paste by pounding or blending lemongrass with other ingredients, such as garlic, ginger, chilies, and cilantro. A paste is great for adding flavor to meats, seafood, tofu, and rice. You can store fresh lemongrass in the refrigerator for up to two weeks or in the freezer for up to six months. Dried lemongrass Secondly, dried lemongrass is less potent than fresh lemongrass but still has a nice, lemony flavor. You can buy it in whole or sliced form or dry your lemongrass by hanging the stalks in a warm and airy place until they are brittle. Dried lemongrass is good for making teas, infusions, and herbal blends. You can also use it to flavor soups, stews, and broths, but you must soak it in hot water for about 20 minutes before adding it to the pot. Additionally, you can store dried lemongrass in an airtight container in a cool, dark place for up to a year. Powdered lemongrass Lastly, powdered lemongrass is the most convenient form of lemongrass, as it does not require any preparation. You can buy it in spice shops, Asian markets, or online. Powdered lemongrass has a mild and sweet flavor and can be used in baking, desserts, sauces, and dressings. You can also sprinkle it over salads, soups, and stir-fries for a touch of freshness. The shelf life of powdered lemongrass is also great. For up to six months, you can store powdered lemongrass in an airtight container in a cool and dark place. How to Use Lemongrass in Other Things? Apart from cooking, you can use lemongrass in many other ways. Some of the best and most popular uses of this herb are as follows: Beautifying You can use lemongrass to make your own beauty products, such as soap, lotion, or shampoo. You can infuse the stalks or the leaves with oil, such as coconut, olive, or almond oil. Moreover, you can also add other ingredients, such as honey, aloe vera, or essential oils. You can use the products to cleanse, moisturize, or scent your skin and hair. Healing You can use lemongrass to treat various ailments, such as headaches, colds, or infections. You can inhale the steam from boiling the stalks or the leaves, or apply the oil to your temples, chest, or throat. Additionally, you can also drink the tea, or gargle with the syrup. You can use the products to relieve pain, inflammation, or congestion. Wrapping It Up! If you want to know how to harvest lemongrass, I hope that this blog has been of help to you. If there are any other queries about the same, please feel free to let me know. All that you need to do is scroll down till you reach the bottom of the bottom of the page. Then leave your suggestions and comments in the box below. And I will be there to answer them all for you! Learn More About: Everything You Need To Know About Harvesting Basil Asparagus 101: When, How, And How Often To Harvest? 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