No Beauty Without Colors: 7 Ways to Add Color to Your Outdoor Spaces

Published on: 31 August 2017 Last Updated on: 29 May 2021
home outdoor recoration

outdoor chair

How’s your outdoor space coming along? Outdoor spaces such as our patios are our sanctuary to relax and unwind after a long day from work. It is also a place where we spend quality time with our family and where we have chit-chats about how our day went.

We can’t afford, for sure, to see the place we called sanctuary as lifeless and dull. Therefore, adding some refreshing colors to enliven it is necessary for us to have the best family bonding and a place to relax.

The good thing is, giving some life to your outdoor spaces doesn’t have to be laborious and expensive. The colors may come from your furniture, tiles, plants, pots, and outdoor rugs. Here are some ways to consider if you want to add up some color and life to your outdoor spaces.

Colorful Plantscaping

Bringing some ambiance of nature into your outdoor spaces cannot be understated, and plant-scaping is necessary to put in that ambiance.

When choosing for plants, it’s alright to be simple and to go with a greeny landscape. But it’s much better if we add up an array of colorful flowers. To be more colorful, you can opt for a collection of Mandevilla, gardenia, plumbago, and sunflower. But there are many other colorful plants out there in your nearest garden shop that will surely suit your taste.

Pot Art

Outdoor Flowers B

Do your flower pots look dull? Perhaps, it’s time to do them some paint job.

Not only your plants and flowers can spice up your garden, but also your flower pots. You can do some fun art on them with a color scheme that can add an artistic beauty to your landscape. In this way, your garden will not anymore look dull.

Put Colorful Outdoor Furniture on Display

Outdoor chair

Chairs, tables, and shades are center attractions in our patios. You can turn them into a more attention-grabbing status if you show them off in bright colors. For sure, it can add a more refreshing ambiance while you’re having your afternoon coffee.

Roll Out The Outdoor Rug

If you want to add some interesting detail to your outdoor dining or seating areas, you can place an outdoor rug under it. Rugs with beautiful designs are essential in order not to give your outdoor spaces a basic look.

Blend In Decorative Tiles

There are a lot of decorative tiles to choose from in the market today. Decorative tiles are a good way to go if you want to start styling up your outdoor structures such as your fountains, stairs, and kitchen countertops.

Paint Up Your Bare Walls With Murals

A mural is the best way to brighten up your dull wall. Not only that this will not consume up a lot of space, but a wall with a mural can also bring us peace of mind every time we look at it.

Outdoor Decors

house outdoor

You can enliven your patio or garden with outdoor decorations. For example, you can put bright-colored hanging baskets on display in your garden. Mosaic art, colorful stepping stones, and tabletop lanterns are also things that will give charm to your outdoor spaces.

Takeaway

We must not settle for the simple and basic when it comes to designing our outdoor spaces. There are a lot of ways to put some life to it such as adding up some colors. It also does not have to be challenging and expensive as some ideas mentioned above are do-it-yourself tips. What we only need is a little budget and our creativity.

Read More :

  1. Mirror Decorating Ideas To Style Your Bathroom
  2. How To Make Your Home Look Like A Splendid Hotel?

Abdul Aziz Mondol is a professional blogger who is having a colossal interest in writing blogs and other jones of calligraphies. In terms of his professional commitments, he loves to share content related to business, finance, technology, and the gaming niche.

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Everything You Need To Know About Harvesting Basil!

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Use a sharp and clean tool, such as scissors or a knife, and make clean and smooth cuts. You can also use your fingers to pinch off the leaves but be gentle and precise. Don't harvest basil when it is stressed or unhealthy, such as when it is wilting, yellowing, or diseased. This will weaken the plant and make it more susceptible to further damage. Wait until the plant recovers and looks healthy and green before harvesting. You can also water and fertilize the plant to help it grow and thrive. Do harvest basil when it is young and tender, not old and tough. This will ensure the leaves are fresh, flavorful, and not bitter or woody. Harvest basil when the leaves are about two to three inches long before they curl or turn brown. How to Pick Basil Leaves? Picking basil leaves is another way to harvest and use the leaves in your dishes. You can pick basil leaves with your fingers or with a pair of tweezers, depending on your preference and convenience. Here are some tips on how to pick basil leaves. For instance, you can pick it: From the top of the plant, not the bottom or the middle. This will allow the plant to grow stems and leaves from the lower nodes and maintain its shape and structure. From the stems that have terminal buds, not from those that have none. This will prevent the plant from flowering and seeding and producing more leaves. You can also pick some of the lower leaves but leave enough leaves on the plant to allow it to photosynthesize and grow. Gently and carefully, and not roughly or forcefully. This will avoid injuring the plant and exposing it to diseases or pests. Use your fingers to pinch off the leaves or a pair of tweezers to pluck them off. Be gentle and precise, and do not pull or tug on the leaves or the stems. When they are young and tender and not when they are old and tough, this will ensure the leaves are fresh, flavorful, and not bitter or woody. Pick basil when the leaves are about two to three inches long before they curl or turn brown. How to Store Basil Leaves? Storing basil leaves is a great way to preserve and enjoy them for later use. You can store basil leaves in different ways, depending on how long you want to keep them and how you want to use them. Here are some of the best ways to store basil leaves: Refrigerate Them You can refrigerate basil leaves for up to a week, by wrapping them in a damp paper towel and placing them in a resealable plastic bag or an airtight container. This will keep them moist and fresh, and prevent them from wilting or drying out. However, you should not wash them. Freeze Them You can freeze basil leaves for up to six months, by blanching them in boiling water for a few seconds, and then plunging them in ice water to stop the cooking process. This will preserve their color and flavor, and prevent them from browning or oxidizing. Then, pat them dry with a paper towel, and place them in a resealable plastic bag or an airtight container. You can also chop them and mix them with some olive oil, and freeze them in ice cube trays. This will make it easier to use them in soups, sauces, or dressings. Dry Them You can dry basil leaves for up to a year, by hanging them upside down in a warm and dry place, such as a closet or a pantry. This will dehydrate them and concentrate their flavor, and make them last longer. However, you should avoid drying them in direct sunlight, as this can bleach them and reduce their quality. You can also dry them in an oven or a microwave, but be careful not to burn them or overcook them. Once they are dry, you can store them in a glass jar or a spice container, and crush them or grind them before using them. Make Pesto You can make pesto with basil leaves, by blending them with some garlic, pine nuts, parmesan cheese, and olive oil. This will create a delicious and versatile sauce that you can use for pasta, sandwiches, salads, or dips. You can store pesto in the refrigerator for up to a week, or in the freezer for up to six months. You can also customize pesto by adding other herbs, nuts, cheeses, or spices, according to your taste and preference. How to Cut Basil? Cutting basil is a simple and easy way to harvest and use the leaves in your dishes. You can cut basil with scissors, a knife, or your fingers, depending on your preference and convenience. Here are some tips on how to cut basil: Wash and dry the basil leaves before cutting them to remove any dirt or insects. You can rinse them under running water or soak them in a water bowl with a few drops of vinegar. Then, pat them dry with a paper towel or spin them in a salad spinner. Cut the basil leaves just before using them, to preserve their flavor and aroma. If you cut them too early, they will lose their freshness and wilt. You can also bruise or damage the leaves if you cut them too roughly or with a dull tool. Cut the basil leaves according to the size and shape that you need for your recipe. You can either leave them whole or chop them finely or coarsely. You can also cut them into ribbons or strips, by stacking several leaves together, rolling them up, and slicing them thinly. This is called the chiffonade technique, and it creates a beautiful and elegant garnish. Cut the basil leaves with a sharp and clean tool, such as scissors or a knife, and not with a blender or a food processor. This will avoid bruising or crushing the leaves and releasing their oils and juices. You can also use your fingers to tear or pinch off the leaves but be gentle and careful. How to Use Basil Leaves? Using basil leaves is a fun and easy way to add flavor and aroma to your dishes. You can use basil leaves in different ways, depending on your mood and occasion. Here are some of the best ways to use basil leaves: Fresh You can use fresh basil leaves to garnish and enhance your dishes, such as salads, soups, pizzas, and pastas. Also you can use fresh basil leaves to make salads, such as caprese salad with tomatoes, mozzarella cheese, and basil, or Greek salad with cucumbers, feta cheese, and basil. You can also use fresh basil leaves to make drinks, such as lemonade, tea, or cocktails, with basil, lemon, sugar, and water. Cooked You can use cooked basil leaves to flavor and season your dishes, such as sauces, stews, curries, and casseroles. Also you can use cooked basil leaves to make dishes, such as tomato sauce with basil, garlic, and onion, or chicken with basil, cream, and mushrooms. You can also use cooked basil leaves to make breads, such as focaccia with basil, olive oil, and salt, or muffins with basil, cheese, and eggs. Preserved You can use preserved basil leaves to store and enjoy them for later use, such as freezing, drying, or making pesto. Also you can use preserved basil leaves to make dishes, such as pesto pasta with basil, garlic, pine nuts, and parmesan cheese, or roasted vegetables with basil, olive oil, and salt. You can also use preserved basil leaves to make snacks, such as crackers with basil, cheese, and honey, or popcorn with basil, butter, and salt. Wrapping It Up! Basil is a wonderful herb that you can grow and harvest in your garden or indoors. It has a fresh and aromatic flavor that can enhance any dish, and a rich and nutritious profile that can benefit your health and well-being. By following the tips and tricks in this article, you can learn how to harvest basil properly, so that it keeps growing and producing more leaves, how to cut basil, pick basil leaves, and store them for later use, and how to use basil leaves in different and delicious ways. 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