10 Best Aesthetic Big Leaf Plants To Buy In 2022

big leaf plants

Big leaf plants can add an aesthetic touch to your home. If you are an admirer of home decoration, you cannot miss indoor plants as a part of your decoration. 

Indoor plants require very minimum sunlight, and they are pretty easy to take care of. But, most important of all– they keep your indoor environment refreshed and fill it with fresh oxygen. 

So, if you want to decorate your sweet home with beautiful big leaf aesthetic plants, you need to check out the few recommendations I have here in this article.

10 Best Big Leaf Plants For Indoors

If you are looking for recommendations for indoor plants with big leaves, please check out the ten recommendations I have here. 

1. Swiss Cheese Plant

Swiss Cheese Plant

The botanical name of the Swiss Cheese Plant is Monstera deliciosa. This tropical beauty is enough to add a green touch to your indoors. It has big heart-shaped leaves to adorn your indoors. They do well if you keep them in indirect sunlight. 

The heart-shaped leaves can grow up to 36 inches in length, and they are healthy for your indoor environment.

Sun: They need bright but indirect sunlight.

🌡️Temperature: They are tropical plants, so you need to keep them in warm places. A temperature between 20°C – 30°C is ideal

💦Watering: You need to keep the soil wet most of the time. Watering them ⅔ times every week is enough. 

🌷Type Of Soil: The soil needs to be moist and adequate fertilizers. A pH level of 5.5 to 7.5 works the best.

2. Dwarf Banana Plant

Dwarf Banana Plant

You can keep a large banana plant indoors. They are also big leaf plants. This is a tropical foliage plant that you can plant in a large plant. The leaves have quick growth, and the leaves are harmless to children and animals.

☀Sun: You can keep your Dwarf Banana Plant in full sunlight or in light shade.

🌡️ Temperature: They are big leaf tropical plants, so they enjoy a warm atmosphere. You can keep them at a temperature between 10°C to 33°C.

💦Watering: They need regular Watering– twice/ thrice every week in the warm season water them. Once every week is enough for the cold weather.

🌷Type Of Soil: The soil needs moisture. They need regular fertilizers.

3. Bird Of Paradise

Bird Of Paradise

If you want some flowers to highlight the big leaf plants you have indoors, then Bird Of Paradise is just the right plant to choose. These plants have long-lasting flowers and waxy leaves that add extra beauty to your indoors.

☀ Sun: Keep them in semi-shade or in full Sun.

🌡️ Temperature: Medium Temperature between 18°C to 22°C is just fine.

💦Watering: Keep the soil moist. The soil should not get completely dry.

🌷Type Of Soil: They need fertilizers in spring. Well-drained soil is better.

4. Elephant Ear Plant

Elephant Ear Plant

These are the cheapest big leaf house plants. You can pull them from anywhere and plant them indoors. You can find these plants growing outdoors. These plants are toxic for small children and animals, so if you want to keep them, you need to be very careful.

☀Sun: They don’t need full sunlight. Indirect bright sunlight is the best.

🌡️ Temperature: A temperature between 20°C to 30°C is best. 

💦 Watering: The soil needs consistent moisture.

🌷Type Of Soil: Acidic, moist soil is the best.

5. Pinstripe Houseplant

Pinstripe Houseplant

Not many tabletop plants look as pretty as the Pinstripe Houseplant. These big leaf plants have gorgeous jungle green color with pink stripes to compliment the big leaves. They aren’t too fond of direct bright sunlight. These plants are not harmful to animals and children. 

☀ Sun: Keep them in indirect sunlight.

🌡️Temperature: 18°C to 30°C temperature is good enough.

💦Watering: You need to maintain the soil moisture.

🌷Type Of Soil: You peat and pebbles to balance the moisture.

You May Like To Read This: 10 Best Trailing Indoor Plants To Buy In 2022

6. African Mask Plant

African Mask Plant

These big leaf plants are native plants of the Philippines. They get their name from their resemblance to an African mask. The large dark leaves can grow up to 18 inches. The silvery-white veins of the leaves make them even more attractive.

☀ Sun: Avoid direct sunlight. They love diffused sunlight.

🌡️Temperature: 15°C to 30°C is ideal for them.

💦Watering: They need regular watering during growth. Keep the pot moist and well-drained. 

🌷Type Of Soil: Keep the soil well-drained using pebbles. Fertilize frequently after ⅔ months.

7. Majesty Palm

Majesty Palm

If you are looking for long leaf plants or big leaf indoor plants, the Majesty Palm is the one. They grow ten feet tall indoors. The leaves are toxic for animals and children, so you need to be careful if you are planting them indoors.

☀ Sun: Bright indirect sunlight is best.

🌡️Temperature: 18°C to 30°C is best.

💦 Watering: Water once after 1 or 2 weeks. Let the soil get dry before watering again.

🌷Type Of Soil: The soil is best if it is acidic.

8. Calathea Orbifolia

Calathea Orbifolia

Are you looking for low-maintenance plants that keep the indoor air purified? Then there is no better option than Calathea Orbifolia. They can remove toxins from the air while also looking pretty with big textured leaves. There are silvery-white forks in the leaves that make them appear outwardly beautiful.

☀ Sun: They love bright sunlight but not direct sunlight.

🌡️Temperature: 18°C to 30°C is enough.

💦Watering: You can water them once or twice every two weeks. 

🌷Type Of Soil: Well-drained soils rich in fertilizers are the best. 

9. Philodendron Gloriosum

Philodendron Gloriosum

A native plant of Colombia, the Philodendron Gloriosum is a big leaf foliage plant. These plants love to crawl and climb. In humid weather, you can keep them indoors. These big leaf plants have gorgeous pink, light green, and white running across the leaves. The leaves, stems, and roots are toxic for humans and animals. 

☀ Sun: Indirect and right sunlight is best.

🌡️Temperature: 7°C to 35°C is good enough.

💦Watering: The soil needs to be damp. You can water two to three times every week. 

🌷Type Of Soil: Organic soil rich in fertilizers works the best. 

10. Fiddle Leaf Fig

Fiddle Leaf Fig

The fiddle-shaped leaves of the Fiddle Leaf Fig are large and waxy. They inhabit their pots quite well. These big leaf plants are poisonous to humans and animals. But they are aesthetic-looking bedroom plants, and they are gorgeous.

☀ Sun: These plants need bright sunlight. Do not keep them in the shade.

🌡️Temperature: 15°C to 30°C is good enough for them.

💦 Watering: Regular Watering is necessary. 

🌷Type Of Soil: You need well-fertilized moist soil. 

Frequently Asked Questions (FAQs):

Here are some frequently asked questions that you may find interesting.

Q1. How To Care For Big Leaf Plants?

Taking care of big leaf  aesthetic plants is easy. You need to keep them in medium indirect sunlight and keep the potting soil moist. They don’t need frequent fertilizing; once or twice every year is enough. 

Q2. How Do You Encourage A Big Leaf To Grow?

The water, light, fertilizer, soil, and care are all crucial to growing your big leaf plants.

Q3. Why Is My Big Leaf Plant Dying?

There can be several reasons for this; excessive Watering or little Watering can cause your plant to die. Varying sunlight and bad incompatible soil can also be the reason behind your indoor plant’s death.

Q4. What Affects Leaf Size?

The amount of Sun, water, air, and fertilizer your plant gets has an effect on the leaf size.

Bottom Line

If you want to grow big leaf plants indoors, then you can choose from these ten plants I have recommended here. All of these plants are low maintenance, and they are pretty in look. Aside from that, some of these plants purify your indoor environment.

Did you like this list? Please let us know in the comment; also, if you purchased any of them, let us know which once was your favorite.

Read Also:

  1. 10 Best Tall House Plants To Buy In 2022
  2. 10 Best Spiky Plants To Decorate Outside Your House
  3. What Are Trailing Plants? – What Are The Types Of Trailing Plants?

Shahnawaz is a passionate and professional Content writer. He loves to read, write, draw and share his knowledge in different niches like Technology, Cryptocurrency, Travel,Social Media, Social Media Marketing, and Healthcare.

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The Best Time and Method to Harvest Cilantro for Maximum Flavor and Aroma

One of the most used herbs in the world, cilantro, is also referred to as Chinese parsley or Coriandrum sativum. Fresh and zesty, cilantro gives your recipes a flavor boost. Mexican, Middle Eastern, Indian, Mediterranean, Chinese, African, and even Scandinavian cuisines use it extensively. Even cilantro microgreens are grown from it! Since cilantro itself doesn't keep well and loses aroma and flavor once dried, most people prefer to use it fresh. To have cilantro on hand, you should also have a few plants in the garden. You can harvest the plant for its flavorful cilantro seeds, also known as coriander, even if you don't use the leaves in your recipes. The leaves of the cilantro plants come throughout the spring and summer. Allow them to go to seed at that time since they grow easily in the garden! You must know how to harvest cilantro properly if you want to have a steady supply. Keep reading to find out all you need to know about harvesting cilantro. 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It goes incredibly well with rice, beans, lentils, and roasted or grilled veggies. You can pick the seeds while they are still young and vibrant green. Or you can wait until they start to turn brown. Since green coriander seed is only found in gardens, it is better to harvest them when they are still green because of their stronger, more distinct flavor. You will not find them in the farmers’ market or the grocery store. If the seeds are kept in a glass container with a lid, then they can be refrigerated for several weeks and frozen effectively as well. Wait until most of the seed turns brown if you want to harvest the mature brown seed for winter grinding or planting next year. Next, trim off a few inches of stalk and the seed heads, then hang them upside down in a brown paper bag. The seeds will drop out of the heads and land in the bag's bottom once they are completely dry. The dry seed should be kept in a dry, cool place in a glass jar with a lid. For optimal flavor, grind it just before using. The flavor difference between freshly ground coriander seed and the pre-ground variety typically found in stores will astound you. Try adding green coriander seeds to dressings and marinades. Frequently adding an equal amount of ground coriander to recipes that call for cumin makes the flavors of the two go particularly well together. How to Harvest Cilantro? The most exciting aspect of growing plants is undoubtedly harvesting. Pick individual cilantro leaves if you plan to use a small amount. It is best to leave at least 1-2 inches of stem above the soil's surface when harvesting larger quantities of cilantro. It is preferable to leave a few lower leaves on the plant to support the herbs until they grow back. To cut the stems cleanly, use harvesting snips, long reach harvesting snips, or sharp, sterilized garden shears. To guarantee that your herbs regrow, it is best to remove only a small portion of the plant at a time. Furthermore, when the cilantro plant blooms and sets seed, the herb may start to taste bitter. So, when wondering how to harvest cilantro, it is preferable to harvest before the plant bolts because the leaves will be less appetizing at that point. When is The Best Time to Harvest Cilantro? When the morning dew has cleared and the sun hasn't set, it's the ideal time of day to harvest a variety of fruits, vegetables, and herbs, including cilantro. This way you can lessen the stress on your cilantro plant and give the fresh stock cuts enough time to dry before dusk, which lowers the risk of illness. Before it bolts, harvest cilantro when it is 6 to 8 inches tall. The flavor of cilantro leaves significantly decreases after they have bolted. The lifespan of the cilantro plants can be increased by careful and routine harvesting. It is crucial, though, to wait for your plant to become established before beginning to harvest. The plant develops numerous long, thin stems as it grows. They are ready to be harvested when the stems are long, and the leaves have a lacy appearance. The cilantro herbs are about ten to twelve inches tall at this point. Gather your cilantro in the spring and into the first part of the summer. Your plants may bolt to seed if summertime full sun conditions prove to be too hot for them. The best time to harvest cilantro is early morning. You can either choose to harvest it once a week or source just individual leaves whenever you need them. Most of the time, it takes about 2-3 weeks for regrowth, so you must harvest accordingly. You must remember that regular cut-and-come-again harvesting is the most ideal while the plant keeps producing foliage. How To Store Fresh Cilantro? Part of knowing how to harvest cilantro is also knowing how to store them. It's best to know how much you should take from the garden before you harvest. You will need to learn how to store cilantro if you do not intend to use the leaves right away to extend its shelf life. There are several approaches to try. Storing Cilantro in Water To keep the cilantro leaves dry, wait to wash them after harvesting. For storage purposes, store the stem ends in a glass or jar with 1 to 1.5 inches of water and refrigerate for a few days. At a minimum, change the water once a day. Use a plastic bag to cover the top loosely to preserve the humidity surrounding the herbs. Storing Cilantro in The Freezer Freezing cilantro is another low-maintenance way to store it. Shake off any extra moisture and rinse the leaves to get rid of any garden soil. Tear the leaves into small pieces and stuff them into ice cube trays, covering the herb with just enough water to barely cover. You can pre-measure if you'd like to ensure that you know precisely how much is in each cube for recipes in the future. After the cubes are completely frozen, place them in a freezer bag. Add as needed to marinade, smoothies, soups, and sauces. You can freeze cilantro for up to six or eight months. Read More: Everything You Need To Know About Harvesting Basil How To Dry Cilantro? There are two methods for drying cilantro. You can use the oven to dry cilantro. Since hot air can greatly affect the flavor of the finished and dried herb, you might want to avoid using heat if you want to enjoy flavorful dried cilantro. Air drying or hanging drying is a better way to dry cilantro. Gather the stems of the herbs into a small bunch and secure them with a string. Place the bunch in a dark, well-ventilated area and hang it upside down. Alternatively, you can wrap the bunch in a brown paper bag to keep the cilantro from getting dusty. After the bunch has been hanging for about a week, begin to check its level of dryness every day or two. It's ready to be crushed or powdered and stored for later use when it crumbles when touched. Cure the cilantro ahead of time to reduce the possibility of mold growth. Put the dried cilantro in a glass mason jar to cure. Open the jar and give it a good shake every day to let fresh air into it and mix the contents. This will assist in achieving moisture content parity. If you'd like, you can also include a moisture-absorbing packet. How To Harvest Cilantro Seeds? You can harvest the coriander seeds even if you don't like cilantro leaves. The plant can grow to 20 inches when it flowers. This requires temperatures above 75 degrees. Pods will form once they have flowered, and the flowers will fade. Before being harvested, these should be green to brown in color. These pods release the mature seed when it's ready. Tie the stems with the seed pods still attached into a bunch. Next, hang them upside down in a paper bag in a cool, dry place to harvest the seeds. With time, the seeds will sprout and drop into the bag. Store your seeds in a dry, cool place in an airtight jar. Unground dried seeds can be kept for three to four years in storage. Before using dried seeds in your recipes, grind them for the best flavor. How To Harvest Cilantro So It Keeps Growing? If you sow cilantro seeds every two weeks from spring until late summer, you can be sure to always have fresh leaves available. We advise chopping them up and firmly packing them into an ice cube tray filled with water. Then, just place the tray in the freezer. These can then be added directly to hot pans when preparing soups or sauces. Or they can be dropped into hot or cold water for cooking or drinking. What To Do If Cilantro Bolts? It's time to collect and preserve your own coriander seeds once your plant produces seeds. Picture each of those tiny white blossoms turning into a flavorful spice for your cooking or seeds for the following year! In addition to being aesthetically pleasing and tasty, cilantro flowers are also excellent pollinators.  There is a short window of time when the growing seasons of cilantro and tomatoes coincide. This proves they go well together. It usually happens that my tomato and pepper plants are just starting to take off when my cilantro plants bolt, sending forth gorgeous white flowers. To maximize the amount of fruit your plants produce for you, beneficial insects that are feeding on your cilantro flowers will collide with your fruiting plants, vibrate their leaves, and assist in pollination. Ladybugs, butterflies, and bees all love cilantro flowers. It truly is a win-win! Choose Slow Bolt Seeds Seek out seed packets labeled "long-standing" or "slow bolt cilantro," as these varieties have been cultivated to endure longer in the garden. You can find your go-to slow bolt seeds that are 100% certified organic from Seeds of Change. Finding a local seed producer is another smart move. Buying local seeds means you'll be growing a climate-adapted variety of cilantro, which increases the likelihood that you'll keep it longer. Harvest Cilantro Regularly Regularly chop your cilantro leaves. This preserves the health of the plant and guarantees that the leaves of this herb are fresh when you use them. Your cilantro will continue to produce new leaves from the center of the plant if you regularly harvest it by chopping off the older outer leaves. Additionally, your chances of cutting off those immature flower stalks increase with the amount of cilantro you harvest. This will aid in postponing any bolting.  Since cilantro is incredibly obstinate, you can delay as long as you can. Cut that thick center stalk as soon as possible. After that, the plant will start to send outside shoots, giving you a little extra cilantro before it eventually bolts completely. For sun protection, surround your cilantro with tall plants. Plant Taller Plants Around Cilantro for Sun Protection Encircle your cilantro with large warm-season plants (like tomato or pepper plants) so that the taller plants can shade your herbs slightly and help keep the soil cooler as the temperatures rise. After all, four to six hours of sun is sufficient for cilantro to grow. To increase the lifespan of your cilantro in the garden, interplant it with larger plants. Wrapping Up You will need to have patience if you want to collect the seeds for your cilantro. Before seeds can be harvested, cilantro needs to blossom. Before harvesting, the resulting seed heads need to be allowed to dry on the plant for a while. Harvesting the seeds is then as simple as shaking them into a paper bag or chopping off the entire seedhead and placing it inside the bag. If you have thoughts to share or questions to ask about how to harvest cilantro, please leave a comment below. We would love to hear from you! 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